Maruishi Jozo Miwaku No Mango is a blend of Junmai sake and mango. Distilled with Daichi No Kaze rice, this sake liqueur has a powerful palate of sweet mango.
Best enjoyed chilled, on the rocks, with soda.
近年以「二兔」系列人氣急升的丸石釀造,在日本國內推出了很受歡迎的果實酒。以自家純米酒
Junmai sake and mikan oranges make for a captivating encounter that’s fresh as well as sweet and sour.
使用愛知縣蒲郡出產瘩出產的青島蜜柑入釀,以純米三河武士原酒作為基底,採用愛知三河地區的酒米,精米步合度為70%,是地道的愛知縣地酒。
ABV: 7%
Vol: 500ml
It is sake of the matcha made from junmai sake. Made with long-established company Nishio’s high graded green tea.
魅惑‧抹茶酒完美融合清酒與抹茶兩種材料,除純飲與加冰飲用外,加入牛奶更會有意想不到的口感,並且可以提升抹茶風味。
ABV: 7%
Vol: 300ml
Former Name: 醸す森-kamosu mori
Just like a creamy fruits smoothie, produced by the small but fine hotel& dining in Niigata
This label is produced for Kamosumori by Naeba Shuzo. Kamosumori is the hotel&dining, which locates in the Matsunoyama area, where i
Ginjo-shu uses alps yeast and has fresh, fruity taste and aroma.
Dry taste, a characteristic of Daiseikkei, is moderated.
Sophisticated flavour spreads in the mouth. Paring with seafood is one of the best.
淡辛,中旨味,淡醬油清香。中段感到水的清甜味,平衡度高。
Rice Polishi
For many of you, this sake needs no introduction. As soon as I get a fresh batch I mostly fill up orders of people that have been waiting for it for 6 months. The good news is I have a few cases left to share with you all, but the bad news is only about h
For many of you, this sake needs no introduction. As soon as I get a fresh batch I mostly fill up orders of people that have been waiting for it for 6 months. The good news is I have a few cases left to share with you all, but the bad news is only about h
Pinot Noir 80%, Chardonnay 20% from Premier Cru and Grand Cru vineyards in Montagne de Reims. Partly fermented on old oak barrels, partly in steel tanks. 10 years on yeast. Dosage 8 g/L. Fresh, lively and crisp. Nice toasty flint nose with hints of honey
A completely new wine in Clouet's portfolio, filled in a special white-coated bottle with a matching outer box in a chalk cliff design. One-third of the Chardonnay grapes grow on the southern slopes of the Montagne de Reims and two thirds on the Côte de B
Well-balanced, exhibiting flavors of light toast, Gala apple, honey and ginger, with smoke and mineral notes underscoring hints of tropical pineapple and tangerine fruit. There's lovely texture, with a firm backbone of juicy acidity.
Varietal: Pinot No
The fruit of 2004 remains discreet but it is more clearly defined in this second life of the wine. Pink grapefruit and blood orange notes finally give way to aromas of fig. The extra time on the lees reveals the sublime maturity and minerality of the vint
The winery Vins Abadia de Poblet elaborates this 2018 Intramurs de Poblet , a red wine from Conca de Barbera that is made of syrah and tempranillo of 2018 and shows an alcoholic content of 14.4%. The 2018 Intramurs de Poblet is the ideal red to combine wi
A ripe and elegant red from Bolgheri
The nose is a combo of dark fruits and chocolate with notes of plum and black currants, elegant and full with a fresh balsamic finish given by the Sangiovese. A dense and powerful wine with ripe tannins, juicy and ric
A refreshing summer sake that goes well with a wine glass, full of sunny coolness. Fresh apples, fruit aromas and sweet and sourness reminiscent of chardonnay spread.
Rice polishing ratio: 50%
ABV: 13%
Vol: 720ml
Created in 1975, the A.O.C “Crémant de Bourgogne” covers the entire Burgundy wine region, from Chablis to the gates of Lyon. Crémants are produced using the traditional method: the still wine is bottled with yeasts and sugar, so as to go through a seconda
In the sweet and sour taste of grapefruit, you can enjoy the plump and fragrant taste unique to Dewa Sansan. Please enjoy the mariage with ingredients with a lot of umami.
追求甜味、酸味與旨味的極緻平衡。使用「出羽燦燦」酒米釀製,並帶有猶如葡萄般的華麗花果香氣,後段展現出一些帶猶如柚子段的辛澀口感。十分適合作為佐餐酒之用。
Established in 1980 as one of Martinborough’s four founding wineries, Martinborough Vineyard is also one of the region’s most successful producers. Martinborough Vineyard has gathered world renown for their Pinot Noirs - hand picking grapes and focusing o
Estate grown grapes (mainly from Mercurey and Rully) and aged in French oak barrels for 12months. Average Production: 9,000 bottles.
Tasting Notes:
This is a soft wine, ripe with apricot and melon flavors. It shows thewarmth of the vintage, round and
This extremely simple sparkler has a shy nose while the rather sweet palate offers both candied and bitter notes. Assertive bubbles and brisk acidity.
Grape Variety: Glera
ABV: 11%
Vol: 750ml
Dazzling wine, golden in hue, displaying a complex bouquet paired with great delicacy. Its exquisite nose mingles elegant flowers, exotic and citrus fruits, lifted with notes of white pepper, caramel and fresh butter.
The wine is supple on the palate and
The Brachetto, very little known outside the area of production is a slightly sparkling sweet wine made with Brachetto grapes. This wine is light bodied, very aromatic with distinctive notes of strawberries, refreshing, summery. The Brachetto Suri Vigin m
Crisp Riesling displaying green apples and apricot fruit with a fine lingering minerality that gives a pleasant length.
Grape Varietal: Riesling
ABV: 10%
Vol: 750ml
Our love affair with wine in Hong Kong has never faded. Today wines are as popular as they were, and drinkers are only getting more discernible as better wines enter the market. Most drinkers still prefer to enter a physical wine store, but more and more people are buying wine online. The Bottle Shop works with many suppliers of wine in Hong Kong, we also import wines directly from various wine making countries. Our aim is to curate the most beloved wine list suitable for dynamic drinkers who wish to explore new palates and characters.
Our award-winning wine shop is located in Sai Kung, and we serve a wide range of wine lovers from local residence to day visitors. We also serve wine online for drinkers throughout Hong Kong. Whilst most wine shops online encourage bulk purchases for a quick turnover, we encourage our customers to try a wide variety of wines with 10% discount for any six or more bottles of wines, including sakes.
There is no shortage of opinions on new world vs old world wines. However, the most obvious difference is that old world wine regions tend to have classifications to regulate how wine is made, and where they can denote their appellation. Two of the most famous examples are France's Appellation d’origine controlee (AOC) scheme, and Italy's denominazione di origine controllata (DOC) system, introduced in 1963. For some classifications, not only do the wines have to meet production method and area specificities, they also have to pass flavour and character tests. Some notable Geographic Indication or Origins include Indication Géographique Protégée (IGP), Indicazione Geografica Tipica (IGT), Denominazione di Origine Controllata e Garantita (DOCG), Denominacion de Origen Calificada (DOCa), Vino de la Tierra (VdIT), Denominacion de Origen (DO), Qualitatswein (from 13 wine regions), Pradikatswein (Ripeness level), and so on.
Our wine online shop would like to advise that these classifications in the "old world", in countries like France, Italy, Spain, and Germany, can mean quality guarantee on the one hand, but on the other it also means limitations on innovation. Whereas in countries where no such classifications exist, wine makers are more willing to experiment, resulting in a more diverse range of characters in wine.
Bordeaux is the most popular wine in Hong Kong, making up a quarter of the value of all imported wines. In fact, as of 2017, whilst the average price of an exported bottle from Bordeaux wine is 7 euros, Hong Kong pays an average bottle of 32 euros (HK$290), the highest in the world. There's an additional factor that goes into this statistic, Hong Kong’s early wine adopters in the 1990s were the middle-income earners, 30 years on they’re still loyal drinkers of Bordeaux wines, maintaining their consumption levels. Furthermore, this demographic group overwhelmingly prefers red wines over white wines, which is also reflected in wine online sales too.
As more and more young demographic groups begin their wine journey, they also come with more education on wines, hence they’re much more discernible when it comes to which wines to choose for different contexts and occasions, such as wines for beach parties, wine pairing with certain cuisines, and so on. Our wine store is therefore tailored towards a much more diverse range of drinkers, and our team is keen to recommend new wines or grape varietals that our customers are yet exposed to. We believe the best wines are those that fit particular occasions, food, climate, place; and it’s our job to make sure our customers walk out of our wine shop with the best product for them.
Have you ever been in a wine store and found yourself lost? There are bottles everywhere but the old-world wines, like French or Italians, don’t tell you what grape variety the bottle houses? This is common because countries with a rich wine tradition tend to have designated grape varietals to particular regions. For example, if you pick up a bottle of burgundy at a wine shop, it is most likely to be a Chardonnay if it’s a white wine, and a Pinot Noir or Gamay if it’s a red. It is very unlikely to be anything else. Whereas in the newer wine regions like New Zealand, Australia, or America, the grape varietals found in these countries are more diverse.
We actually think it’s best to have a little fundamental knowledge when it comes to navigating any wine shops, whether it’s for wine online, or a physical wine store. Below are some common associations between grape varietals and regions.
If you're buying wines online, most wine stores explicitly state a wine’s “specifications”, including winery, production region, grape varietal, vintage, brief description, and even tasting notes. If you’re buying from a physical wine shop, even if you know what you’re looking for, it doesn’t hurt to ask for recommendations.
We think we have a pretty simple job. Our wine shop only sells products we actually enjoy, and are value for money. As a boutique wine store, we try to house all the important categories of wines, and varietals, to ensure we accommodate all our customers. Our wine online orders are delivered the next day if the order is placed before 3pm. We secure the parcels with environmentally friendly packaging like cardboards to ensure the wines are secured and protected. Unlike many other wine stores, we don’t use plastics as the main packaging. If you ever find plastics in our parcels, they are all salvaged and reused. During storage and delivery, we ensure the wines are at optimum temperature of 20 degrees Celsius and below, or delivered cold at 4 degrees C. If you’re unsure about which wine online products are right for you, or need recommendations, let us know via email or phone, we can walk you through the selection, and delivery process.