Floris is a modern and engaging expression of our local clone into wine. This style is a co-evolution of Modern Australian food and wine culture, which has great emphasis on balance, freshness and hedonistic pleasure. The sustainably farmed vineyard is in
A ruby-red, rich wine with plummy fruits on the nose. The palate is seductively dusky with juicy fruits, integrated oak and velvety tannins. The finish is long and gentle.
Variety: Cabernet Sauvignon
ABV: 13.7%
Vol: 750ml
Black spices, plum and red flowers with delicate oak characters. The tannins are fine and long. Earth and red flowers and spices dominate the flavours, finishing with a soft texture.
Varietal: Shiraz
Vol: 750ml
ABV: 14.2%
Showing all the classic Moss Wood aromatic features with Cabernet Sauvignon’s blueberries and mulberries, Cabernet Franc notes of blackberries and violets and Petit Verdot giving sweet musk lollies and dark jubes. Since the wine had such long barrel age,
The Moss Wood Pinot Noir is a masterclass in balance, offering a vibrant ruby hue and a lifted bouquet of wild strawberries, ripe raspberries, and delicate rose petals accented by subtle spice and earthy undertones. Medium-bodied and intensely flavored, t