Made with the same original secret recipe since 1824, the world famous Angostura® aromatic bitters remains the quintessential and definitive ingredient for classic and contemporary cocktails. Its versatility, however, stretches way beyond the bar counter
Organic toasted cacao nibs bring this blend to life and, with just a hint of spice and oak, imparts the essence of chocolate into any drink. Truly a necessity in any well stocked bar.
ABV: 47.6%
Vol: 150ml
Scrappy’s answer to the classic aromatic bitters. These bitters were created to be used in classic cocktail recipes. They add balance – and a bit of spice – to your favorite spirits. They make a killer Bar Ginger, too!
ABV: 46.6%
Vol: 150ml
Using an antique recipe, we invoked the Old World flavors of a nineteenth century bar. Now you can do the same with a touch of celery seed accented with hints of citrus.
ABV: 44.3%
Vol: 150ml
Hinoki, also known as rattan, which is a traditional lumber used to construct temples in Japan, will be the upcoming flavor for the new Japanese Bitters. About a year ago, we successfully created the bitters prototype by extracting the aroma and flavor of
Our flagship blend. We are the originators of lavender bitters. Bright, sweet, yet remarkably well rounded. We captured spring in a bottle which allows you to place the soul of the lavender flower in a glass.
ABV: 50.8%
Vol: 150ml
Few flavours delight one’s palate in a way that leaves you wanting more. None more so than the rich taste of cocoa! ANGOSTURA®, celebrated worldwide for its rich history in creating aromatic and orange bitters, has expanded its renowned collection to incl
Creole equals flavorful, and these bitters are as unique as the culture it encapsulates. These bitters smell like a kitchen in the French Quarter.
The Bitter Truth Creole Bitters are reminiscent of a style of bitters dating back to an era before cocktail
The Bitter Truth Chocolate Bitters blur the lines between old world bitters and new world flavors. Deep chocolate notes are supported by classic bitter flavors and accented with a hint of spice. Cocoa butter and dark chocolate seduce the nose. Hints of va
Handmade grapefruit bitters.
A clean, crisp, natural grapefruit taste, slightly sour with a sharp bitter edge. Initially created for Guiliano Morandin at the Dorchester Bar, the Grapefruit Bitters are currently used in his Perfect Ten, a Martini based a
Handmade ginger bitters.
A warm, spicy, ginger tang with peppery notes and undertones of fresh, caramelised ginger followed by a natural bitter finish.
ABV: 30%
Vol: 100ml
The natural bitterness of grapefruit zest mingled with gentian. You’ll find an endless variety of uses for this age-old flavor, now with a modern twist.
ABV: 45%
Vol: 150ml
The Bitter Truth Jerry Thomas’ Own Decanter Bitters is based on a recipe by Professor Jerry Thomas (1830-1885), who is considered the most important bartender of the 19th-century.
Although we are not sure if he would know what cider candies smell like
These olive bitters are primarily an attempt to uplift the look and texture of a Dirty Martini Cocktail. Challenged by their creativity, bartenders have found excellent uses in many aperitif-style drinks, particularly in combination with sherry, vermouths
The Yuzu is a citrus fruit and plant originating in Southern Japan. It is believed to be a hybrid of sour mandarin and Ichang papeda. This fruit resembles a very small frapefruit with uneven skin texture and can be either yellow or green depending on the
Umami Bitters is Carefully selected high quality materials from all over Japan from kelp, bonito flakes, and dried shiitake mushrooms, which contain the most UMAMI components. The balance between each ingredients and citrus is created to the finest attent
Handmade lavender bitters.
A fresh sweet floral flavour with lemon citrus aroma and traces of Rosemary wood. It sits well in any number of drinks using Gin, Vodka and Tequila.
ABV: 30%
Vol: 100ml
Handmade coriander bitters.
Fresh lemon zest flavour with warm nutty undertones. The spice comes through sharply with a slight hint of sweetness with a bitter caramel finish. This is one of the core bitters used in The Dorchester Gin Experience.
ABV:
Handmade chocolate bitters.
Strong cacao aroma’s with hints of hazelnuts and malt. The palate is naturally dark chocolate with espresso coffee notes and a barky, bitter finish.
ABV: 30%
Vol: 100ml
A craft bar staple for over 150 years.Scrappy’s orange bitters continues the tradition with this unique blend of bright, fresh and bitter oranges, herbs, and spices.
ABV: 45%
Vol: 150ml
Release the pure essence of cardamom balanced with delicate citrus. Whether crafting a heady rum punch or wistful warming toddy, cardamom bitters adds a potent kick to your mix.
ABV: 52%
Vol: 150ml
Aromatic bitters are the most classic of all bitters going back to the late 18th-century. They are by far the most widely used bitters since the early days of bartending and play a significant role in the history of cocktails. The Old Fashioned or the Man
Peach Bitters were a classic style of bitters popular in the 19th-century during the first golden age of the cocktail but became defunct when more streamline tastes were in fashion. Although peach bitters never reached the popularity of orange bitters, th
The Bitter Truth Celery Bitters have a rich bouquet of white grapes, Sencha tea, lemongrass, celery leaf, and fresh ginger root. It dances artistically on the tongue as well, adding coriander seed, fresh celery, and chicory to the foray.
These bitters
Exploring Bitters: A Flavorful Essential for Cocktails
Alcoholic bitters are concentrated flavoring agents made from herbs, spices, and botanicals, adding depth and complexity to cocktails. Some popular cocktails featuring bitters include:
- Old Fashioned: A classic drink combining whiskey, sugar, and aromatic bitters.
- Manhattan: A timeless blend of whiskey, sweet vermouth, and a dash of bitters.
- Sazerac: A New Orleans staple made with rye whiskey, sugar, absinthe, and Peychaud’s bitters.
- Negroni: A refreshing mix of gin, Campari, and sweet vermouth, enhanced with a touch of orange bitters.
- Daiquiri: A simple yet elegant combination of rum, lime juice, and a few dashes of bitters.
These cocktails showcase the versatility of bitters, elevating flavors and creating unique drinking experiences. Explore the world of alcoholic bitters and discover how they can transform your favorite drinks!