Moonzen exLager is a light and crisp brew, meticulously crafted to perfection. Its smooth and refreshing character makes it effortlessly enjoyable, inviting you to indulge in its divine flavours time and time again. Every sip is a testament to the ancient
It’s Back! Exploding on the Scene to get March started right is the massive Mango Sticky Mango Imperial Gose, landing at a whopping 12% this year. Overflowing with juicy fresh mango and creamy coconut goodness, this imperial fruited gose delivers a taste
Moët Impérial is the House’s iconic champagne. Created in 1869, it embodies Moët & Chandon’s unique style, a style distinguished by its bright fruitiness, its seductive palate and its elegant maturity.
Created from more than 100 different wines, of whi
A richly flavoured, generous and sophisticated McLaren Vale Shiraz, which is perhaps the definitive expression of this classic regional and varietal pairing, carrying the distinctive Wolf Blass hallmarks of power and elegance.
Grey Label Shiraz was sou
Richness and sweetness of Banzai rice The acidity is exquisitely balanced and crisp. Aftertaste is beautiful and long.
使用超過100年歷史、被選為獻納給天皇的復刻米—萬歲米釀製而成的「萬歲 純米大吟釀 四割八分 」
散發出優雅的果香氣,口感滑順,入口後,能感受到果甜味;萬歲米的豐盈及個性,收尾俐落,整體味道平衡又不失特色,酒標寫著「実るほど頭を垂れる稲穂かな」,意為「越成熟
[SPECIAL OFFER OF 6 BOTTLES]Moët Impérial is the House’s iconic champagne. Created in 1869, it embodies Moët & Chandon’s unique style, a style distinguished by its bright fruitiness, its seductive palate and its elegant maturity.
Created from more than
This Oat Cream Hazy IPA showcases a twist to replace dry hops with liquid hops, blended with a generous amount of oats, bringing out the mesmerising texture and colour. This beer will amaze you from the first sip, filled with peachy notes from the beginni
Johnnie Walker Blue Label is an unrivalled masterpiece. It is an exquisite blend made from some of Scotland’s rarest and most exceptional whiskies. Only one in every ten thousand casks has the elusive quality, character and flavour to deliver the’ remarka
Mai Po No. 3 (Vintage 2023) is our Imperial Stout that has been barrel-aged in Bourbon (80%) and Rye Whiskey (20%) Barrels and conditioned with toasted coconut, cacao nibs, and vanilla beans. When stored at a constant temperature of 4 to 8 degrees Celsius
When the temperature dropped to a frigid -10°C, the Vidal grapes for this Icewine were carefully picked by hand from Niagara-on-the-Lake vineyards. The frozen grapes were then pressed to release the treasured drop of pure extract from each grape. A cool f
Maotai or Moutai is a brand of baijiu, a distilled Chinese liquor (spirit), made in the town of Maotai in China's Guizhou province. Produced by the state-owned Kweichow Moutai Company, the beverage is distilled from fermented sorghum and now comes in seve
Dom Pérignon is only available as a vintage champagne and is only produced in exceptional years. Each vintage is a creation, singular and unique, that expresses both the character of the year, and the character of Dom Pérignon. After at least eight years
Dorrien Estate was established in 1988, in an old railway centre, nestled in the heart of Barossa. These wines are sure to go down in history, along with the old railway centre they are homed in. Their connection to far reaching places has always been at
[SPECIAL OFFER OF 6 BOTTLES] Veuve Clicquot Yellow Label manages to reconcile two opposing factors - strength and silkiness - and to hold them in perfect balance with aromatic intensity and a lot of freshness. This consistent power to please makes it idea
A delightful DOC Extra Dry Prosecco, made from 85% Glera and 15% blended grape. The wine is naturally fermented at 16 degrees after cold-pressed maceration. Sparkling fermentation takes place in pressurised stainless steel tanks over one month.
Grapes: 8
Mai Po No. 2 (Vintage 2023) is our Imperial Stout that has been barrel-aged in Bourbon (80%) and Rye Whiskey (20%) Barrels and conditioned with caramelized bananas and vanilla beans. When stored at a constant temperature of 4 to 8 degrees Celsius, Mai Po
The history of the Bages estate dates back to the very old hamlet of Bages which gathered generations of winegrowers. The land of Bages is mentioned since the 16th century on the burrows of Lafite. Formerly owned by the illustrious Lynch family, of Irish
Grey Label Cabernet Shiraz exemplifies the distinction, elegance and power of Langhorne Creek. Evolving since the very first blend in 1967, it remains constant in the quality, character and style that distinguishes Grey Label.
Grape Varietal: Cabernet
The heart of the Bowmore range, the 12 year old exhibits some beautiful coastal notes with a gentle peat, it is the balance that the floral element presents that makes this a great entry bottling for Bowmore.
Nose: Coastal smoke and ash soon make way f
Originally from northern Italy, this is the emblematic grape of our region due to its slow maturation with cool nights giving its full varietal expression. Dry but intensely aromatic.
Varietal: Gewurztraminer
Vintage: 2014
ABV: 13.3%
Vol: 750ml
Mango, Cherry, Pineapple, Key Lime, Marshmallow, Vanilla
Hop: Chinook, Mosaic Cryo
Vol: 500ml
Style: Sour IPA
1 x 550ml Shaker
1 x Strainer
1 x Bar spoon 26cm
1 x Jigger 15/30ml
2 x Speed pour
1 x Muddle
1 x Opener
1 x Ice tongs
1 x Bamboo Rack
Taittinger Brut Réserve is a blend of Chardonnay (40%), Pinot Noir and Pinot Meunier (60%) wines from over 35 different vineyards and vintages matured to perfection. This high proportion of Chardonnay, unique among fine nonvintage champagnes, and a minimu