
REVIEW #002: RAPAURA SPRINGS BATTLE OF THE BROTHERS
September 17, 2026
What we find here is the universal truth, THE BIG BROTHER ALWAYS WINS....
Nose: Roasted nuts, perfumed malt with a hint of vanilla blossom, a slow build of dry oak and hickory.
Palate: Crunchy brown sugar and oily barley, leading into a subtle salinity of peat and cask char.
Finish: A touch of fresh orange.
ABV: 54.7%
Vol
notes: we love this distillate, the worm tubs give a really rich full-bodied distillate. let's hope we can plenty more like this!
label: inspired by the house martins which nest on the worm tubs of this particular distillery.
nose: figs, plum pudding, a
Royal Brackla is called Royal Brackla for a reason. Captain William Fraser of Brackla House on the estate of Cawdor Castle originally founded the distillery in 1812. The distillery started distilling that same year. The distillery was the first to be gran
Thompson Bros. really knows how to bottle an interesting whisky and give it an equally lovely label.
Nose comes gingernut biscuits, floral honey, and lots of red berry sweetness, with soft vanilla and peppery spice to balance. The palate is jammy frui
Phil & Simon Thompson bottled this twenty-nine year old Strathclyde from bourbon wood. It was distilled in 1993 and bottled in 2022 at full strength, 57.1%, for Belgium. Strathclyde is a grain distillery in the Gorbals, in the heart of Glasgow.
Twenty-
Nose: Green apples, chamomile tea, osmanthus, crisp green peppers, mellow oak spice; cloves, ginger, mace and vanilla. Very bright, fresh and fruity with tropical notes and lime peel.
Palate: Tropical fruits continue, with pineapple, lychee, dried mango.
Intensely aromatic with vibrant flavours of passionfruit, ripe tropical fruit and gooseberry. The palate is well balanced, with fine acidity delivering a lingering finish.
Fruit from Marlborough’s Wairau and Awatere Valleys. Gravel brings the tropicals
Floral? Maybe. Flavour? 100%. Fresh berries, soft spice, smooth finish. Pinot with personality.
From our cooler Hawke’s Bay sites, gravels for structure and lift, and clay for roundness and depth. Fermented in stainless with gentle pump-overs to keep t
Experience the vibrant essence of Marlborough with the Sileni Cellar Selection Sauvignon Blanc. This expressive wine immediately captivates the senses with punchy tropical notes of guava and juicy fruit, perfectly balanced by classic herbaceous tones and
Delicate pink in hue, it entices with aromas of fresh strawberries, raspberries, and subtle floral undertones. On the palate, vibrant red fruit flavors are complemented by zesty acidity and herbal complexity, culminating in a refreshing and harmonious exp

REVIEW #002: RAPAURA SPRINGS BATTLE OF THE BROTHERS
September 17, 2026
What we find here is the universal truth, THE BIG BROTHER ALWAYS WINS....

REVIEW #001: GARAGE PROJECT TINY BUT MIGHTY NON-ALCOHOLIC BEERS
September 17, 2026

Collaboration Partners' Story - SEED #2
July 13, 2023
How do Nicole and the team celebrate?

Collaboration Partners' Story - SEED #1
July 13, 2023
A happy SEED in Sai Kung
Established since 2012, The Bottle Shop is a liquor store in Hong Kong that features the best liquor and drinks from around the world. We aim to be the one-stop-shop that offers high quality beverages at affordable prices, serviced by knowledgeable staff, with prompt liquor delivery.
Back when our shop first opened, liquor delivery was rare and the selections thin. However, there were enough people who cared for quality drinks to be encouraging in our development. We very quickly had the largest online selection of craft beers, a very decent wine selection, and probably the largest liquor selection in Hong Kong. Within a year around 2013, we opened our physical liquor store in Sai Kung.
Today, being the largest isn't our priority. Rather, we want to have the best curated liquor selection in Hong Kong. Most customers have preferences that require recommendations. Many of them therefore contact us via our online chat box, social media, email, or simply call us for advice. Our staff are trained to meet almost all requests from our customers, from passing on gift messages, through to corporate branding and packaging. It's no coincidence that The Bottle Shop is consistently voted as one of the best liquor stores in Hong Kong every year by multiple outlets like Time Out Hong Kong, Tatler, and so on.
We believe the craft liquor uprising came about around the late 1980s to 1990s, inline with the then anti-globalisation movement. As western societies, we began to understand the negative impacts of environmental degradations, cultural homogeneity, loss of identity, and exploitations caused by this trend. Global brands from sports wear, to fast food and fast liquor, were shunned as individuals embarked on the craft movement. It was around this time that we saw some of the most recognisable brands begin their journey, like Stone Brewing, Hendricks Gin, Cloudy Bay, Grey Goose, and so on. Amazingly, this craft beverage movement has remained strong for the past 30-40 years.
Today, craft beverages convey quality, terroir, attitude towards the environment, and social/cultural identity. Global transportation networks have allowed these niche products to become available in many places, as well as through liquor delivery. This phenomenon has given us a taste of liquors from both far and near. Today, ever more brands are joining this craft movement, and the quality continues to improve and the palate refined. Even for categories that are centuries old, new techniques combined with old concepts like natural fermentation, are inspiring new flavours. Where do we go from here as an industry? We'll continue to find new ingredients, new techniques, new technologies, that define our lifestyles as the world evolves around us. Operating a liquor store is therefore a continual process of evolution too.
Apart from the fact that we're beverage experts?? Ha ha - well, The Bottle Shop also wholesales a wide range of liquors to local restaurants, bars, clubs, and hotels. We have a close-knit circle in the industry and we're constantly exposed to the latest drink ideas. Given each bar and restaurant have their speciality of liquor, we're constantly speaking to experts in the field who tell us what they need. For instance, Jay from Coa taught us a lot about agave-based liquor like tequila and mezcal. He has inspired us to bring over brands like Los Javis Mezcal, Curado Tequila, and Orgien Raiz Mezcal. Others, like Toby from The Globe, told us to pursue certain breweries like Garage Project and 8Wired from New Zealand. Needless to say, it has been amazing to have craft liquor experts contribute to our liquor store in Hong Kong.
First of all, beverages are fragile items that require proper temperature control throughout their lifetime. Some liquor in Hong Kong deteriorates quickly in the heat and especially in the sun. When beverages are exposed to the heat during its delivery, it can also shorten its lifespan. That's why, as one of the premier liquor stores in Hong Kong, we deliver our liquor cold or chilled for almost every location throughout Hong Kong.
Our liquor store has two delivery options, standard delivery, and same day delivery. For standard liquor delivery - your parcel arrives between one to four days, but given we outsource our delivery to local logistics companies, we can't guarantee the time and day of your liquor delivery. Most of the time for standard delivery, you should expect to receive your parcel the next day if you order before 2pm. Standard delivery is free for orders of $780 and over. Whereas for same day delivery, our liquor store can guarantee your order will arrive the same day, (or the next day if you order after 4pm). Same day delivery is a flat fee of $250. For both delivery methods, our logistics partners should contact you a few hours before they reach your office or residence.
To do our bit for the environment, we package your liquor without the use of plastics. If you find plastics in the parcel, it has been reclaimed from previous packaging sent to us, and reused. The majority of packaging from our liquor store is cardboard, separating each bottle inside the parcel. You'll find nearly all the packaging materials from our liquor shop are recyclable or biodegradable. Unlike nearly every industry, we believe there's always a way to be environmentally friendly, even for high value and high risk liquor delivery.
Given Hong Kong has one of the busiest shipping ports, and favourable tax, the city has become a hub for craft beverages. We also see it as our duty as a liquor store in Hong Kong, to promote local crafts in order to support Hong Kong industries and businesses. The Bottle Shop has been a stable partner for consumers of quality liquor. From the humble online beginning in 2012 for liquor delivery, to our current shop in Sai Kung on the promenade, we're happy to stay single-minded, and focus on what we're good at to serve you better. If you need a gift to a friend, relative, or corporate partner, or just to enjoy a few drinks at home or for a party, our collection of liquor can serve any occasion. If you are still not clear on what's best, feel free to contact our liquor store any time, and we'll walk you through the selection process.