Break away from thirst with a grapefruit-powered summer lager inspired by the citrussy tipple of German cyclists. A zesty splash of pink grapefruit makes a light and refreshing ale even more thirst-quenching, whether you’re on your first lap or your last.
Inspired by a life-changing daiquiri in Lombok, Indonesia, this delectable sour beer offers a South East Asian journey of flavour. Pops of Pandan, lashes of lemongrass, and a touch of toasted coconut combine to elevate this refreshing and full-flavoured i
Kick Back is a luscious, punchy, and full-flavoured IPA with significantly lower carbohydrates. Featuring our favourite Kiwi Necataron, Superdelic, and Nelson Sauvin hops, this beer is our low-carb answer to the vibrant tropical IPAs we crave. So kick bac
Enjoy this toasty Vienna style lager, a moreish and refreshing drop. It’s full-flavoured, with just enough crispness to balance out the generous, bready, toffee malt backbone. Ready your engines, this Red Oktober is well worth the pursuit.
Style: Lag
This ambrosial barley wine invites you to sip, savour, and sink into a delectable world of dried fruit and luscious malt sweetness. Enriching it with a generous smattering of dried plums, raisins, and dates, we’ve brewed up one seriously indulgent ale. It
Don’t let the lower case fool you, iStout is big, bold, and now barrel-aged. We’ve taken our iconic imperial stout and let it rest in whisky barrels, layering in smooth, dried fruit depth and a warm kick. Expect rich waves of roasted coffee, dark chocolat
This wine delights with bright aromas of honey, floral notes, and tropical pineapple, alongside zesty citrus and green apple. Its refreshing acidity balances flavours of stone fruits and ripe melon, all wrapped in a light body with a clean, mineral finish
With its dark appearance and full-bodied taste, our Derbyshire Strong Ale is a robust beer which boasts a complex blend of malt and hop flavours, balanced by a smooth and satisfying finish, and reflects our glorious Peak District surroundings.
Style :
Axe raised to the power of X. Where X is dry hopping increased by 200%. 20% oats added to the grist for enhanced mouthfeel and character and IBU’s significantly reduced.
Style: IPA
ABV: 6.8%
Vol: 440ml
Aged in fresh Chardonnay barrels for 24 months this unique Saison has undergone a gentle secondary fermentation from Dandelion & Nettle flora harvested from the meadow beside our brewery. Rich, oaky nuances blend with earthy, floral and herbal notes.
S
This complex BA Saison has rested in fresh Chenin oak for 24 months and is full of dry, woody character with layers of crisp white grape, honeyed floral notes, and a subtle vinous complexity.
Style: Saison
ABV: 8.0%
Vol: 330ml
Just like the layers of limestone found in the quarries surrounding Buxton Brewery, we have layered the classic flavours of this Indian dessert. Coconut and cardamon combine for a tropical, fragrant imperial stout balanced by an indulgent sweetness.
St
Crafted with ultra-modern hops from the UK and USA, this refreshingly smooth drinking New England IPA evokes nostalgic images of fluffy clouds at Featherbed Moss above Glossop in the height of summer.
Style: IPA
ABV: 4.7%
Vol: 440ml
This fresh take on a DDH NEIPA is what happens when brewers get creative license in the hop chiller. Using Centennial, Chinook, Citra, Harlequin and El Dorado to deliver a passion fruit aroma and a blast of smash mouth tropical fruit pulp on the palate.
Push the gate aside and step into the brooding and shadowy landscapes found on our doorstep in the Peak District. Our deep, dark Porter is inspired by the hidden depths and storied past of where we call home.
Style : Porter
ABV: 4.1%
Vol: 440ml
This 24 month barrel aged Belgian Tripel marries the bold character of a traditional Tripel with the subtle influence of oak and the intricate vinous flavours imparted by the Graves wine.
ABV: 8.8%
Vol: 330ml
Capable of slaying the mightiest of thirsts, this beast of a New England DIPA breathes tropical fruit and citrus notes with an adventurous boozy warmth.
Style: IPA
ABV: 8.0%
Vol: 440ml
This one’s a riot in a glass. Jammy raspberries crash into a spicy rye backbone, cracking with tart attitude and a snap of flavour that won’t quit. Bold, bright, and just a little unruly — Ryescrack doesn’t play nice, it plays loud
Style: Sour
ABV: 5%
Big, fruity and citrusy, this classic West Coast IPA has all the heftiness of the mysterious rock formations found across the landscape of the Peak District. Thankfully, it’s also a lot easier to raise to your lips.
Style: IPA
ABV: 5.2%
Vol: 440ml
This Talbot is well defined and focused on the nose, offering blackberry, bilberry and cedar scents and an attractive floral component that becomes more evident with aeration. The palate is medium-bodied and cohesive, with supple tannins, a fine bead of a
This wine captivates the senses with its crisp acidity, harmonising vibrant flavours of tropical fruits, tangerine, and bitter orange, while inviting you to explore intriguing herbal and savoury notes. Enriched by hints of vanilla oak and a playful touch
This wine boasts a stunning deep ruby red colour and an intriguing bouquet of funky aromas featuring bright raspberry and young cherry, enhanced by earthy notes, hints of leather, and delicate floral touches. On the palate, it reveals a perfect balance of
This strawberry lambic is never sweet or overtly fruity, rather it shows the essence of strawberry amid the famework of a tart, dry complex lambic beer. Amazing stuff, and proof that true lambics are still produced in the wonderful land of Belgium. Hooay!
HERB ALL or ‘plants for everyone’ is a distilled and extracted 0.00% abv spirit.
Infusing meticulously sourced and sustainable classical gin botanicals of juniper, angelica, citrus, coriander seed, orris root and thyme, all carefully distilled, extract