Les Vins Pirouettes Ultra Violet de David 2021, Auxerrois, Pinot Blanc, Pinot Noir, Muscat, Pinot Gris, Riesling, Gewurztraminer, Alsace, France
Grapes are hand-harvested, sorted in the vineyard, and then macerated as whole bunches for 5 days. The juice is then fermented with indigenous yeast and zero sulfur in stainless steel, elevage for 7 months in stainless steel tanks, bottled with zero addit
Limited Addition 'Blanc Crush' White Blend Chardonnay/ Pinot Blanc/ Aligote, Willamette Valley, Oregon 2023, United States of America
In our effort to continue to reimagine what the Willa- mette Valley can achieve we have introduce a new white blend that brings together both the history of the valley’s viticulture heritage in Pinot blanc, the current space Chardonnay, and the future in
Limited Addition Barrel Fermented Sauvignon Blanc, Willamette Valley, Oregon 2022, United States of America'
Sauvignon blanc is a variety that we feel shows strong promise in the future Willamette Valley wine narrative. A parent of Cabernet Sauvignon, and mate of Cabernet franc, it exhibits the same herbaceous and vegetal bell pepper compounds when not fully rip
Limited Addition Old Vine Cab Franc, Eola-Amity, Willamette Valley, Oregon 2021, United States of America
This was the grafting of Cabernet franc that launched the planting of the other three clones and the 10% alternative (for the Willamette Valley) varieties plantings. This block was planted in 1990 to Pinot noir but the rocky Jory and Nekia basalt soil str
Limited Addition Pinot Gris/Pinot Noir Co-ferment, Willamette Valley, Oregon 2022, United States
The Vitae Springs vineyard in the Willamette Valley’s south Salem hills is an isolated, high-elevation, old-vine vineyard planted in 1977. The own-rooted and dry-farmed site is surrounded by dense conifer forests and is one of the latest ripening vineyard
Martell VS Cognac 700ml
The Martell VS was blended 300 years ago, and it is an important part of the brand of Martell. Martell is the oldest of the big cognac houses. Similar to R?my Martin, but a few years older still, Martell will soon celebrate its 300 year anniversary. The h
Mastroberardino Nova Serra Greco di Tufo DOCG, Italy
Pale straw yellow wine with vibrant aromas of citrus, green apple. On the palate, it is medium-bodied with bright soft acidity, featuring flavours of stone fruits and hints of tropical fruit. The flinty mineral character reflects the volcanic soils, leadi
Millton Libiamo Field Blend 2021, Viognier, Muscat, Marsanne, Gisborne, New Zealand (fermented and Aged on skins for 215 days)
This amazing wine is an aromatic union of Viognier, Marsanne and Muscat all grown in our own vineyards. Picked by hand, fermented and aged on skins for 215 days the wine was then pressed and rested in older demi muid oak barrels. Bottled in the following
Mindful Sparks Noble Truth Cranberry Rose Sparkling Tea (Caffeine Free) 750ml
This is made use of French Rose, Cranberry and Hibiscus, which is a caffeine-free, alcohol-free floral rose tea with balanced acidity and fruitiness.
Vol: 750ml
Mindful Sparks Sparkling Dragon Pearl Jasmine Tea 750ml
This blend combines the fragrant and flavorful premium Dragon Pearl Jasmine tea with fruity and sweet notes of apricot and lungan honey. It offers a delicate yet exquisite taste experience.
Vol: 750ml
ONLY Vodka Soda Pineapple
New and improved versions of ONLY Vodka Soda have arrived! Now with higher alcohol content (5%), made with REAL fruit juice, and boasting a bolder, stronger flavour that’s more delicious yet as refreshing as ever.
Made with real fruit juice and real
Porter’s Tropical Old Tom Gin 750ml
Our old tom stays true to the classic combination of sweetened gin and exotic botanicals, whilst using modern methods to extract more refined flavours.
A classic juniper base is lifted by tropical notes of passion fruit, guava and white tea, which are
Quinta de Azevedo Azevedo 2023 Loureiro, Alvarinho, Vinho Verde, Portugal
Clear and bright with citrine-yellow tones. An expansive aroma, with notes of citrus and wild white flowers. Hints of stone (white peach) and citrus fruit are also present on the palate, alongside a balanced acidity that provides great freshness. This win
Range Brewing Juicy On Vacation Island Punch Super Juicy Oat Cream IPA
Island Punch is a brand new and super JUICY Oat Cream IPA, brewed in honour of our JUICY Beer Fest that’s on a much needed vacation this year. This joosey little number is extra special as we’ve conditioned it on coconut for the ultimate pina-colada Islan
Range Brewing Repeat After Me Juicy and Creamy Oat Cream IPA
Repeat After Me is one of our all-time favourite Oat Cream IPA's which we have lovingly caressed with a high dosage of Citra, Citra Cryo, Citra LUPOMAX and Simcoe. This beer is quite simply delightful. It pours a glowing shade of light orange with a deep
The Other Right Love Potion 2024, Shiraz, South Australia
This year’s theme – love in the uniting sense. Not just your family of neighbours, but humans as a whole. Those you don’t know, or those you disagree with. Enough with the division, it only serves the bad guys.
This time, Love Potion turned out to be t
Thompson Brothers Dailuaine 7 Year Old Single Malt Whisky 2016, Speyside
Dailuaine was at a time in the 19th century, Speyside's largest distillery, and it was home to Scotland's first pagoda roofed kiln. That distillery perished in a fire however, in 1917. The newly rebuilt distillery was acquired by DCL (now Diageo) who used
Thompson Brothers Mediterranean Gin
A fruity, aromatic Mediterranean gin from the intrepid Thompson Bros, made with a lively line-up of botanicals, including bergamot, lemon, orange, rosemary, thyme and bay leaves.
ABV: 45.7%
Vol: 700ml
Thompson Brothers Teaninich 10 Year Old Single Malt Scottish Whisky 2013, Highland
A limited release of Teaninich single malt from Thompson Bros, distilled in 2013 and aged for 10 years in hogsheads with a 21-month finish in two ex-stout casks.
Teaninich was built in the early 19th century and was eventually bought by blenders, Munro
Thompson Brothers Tomatin 14 Year Old Single Malt Whisky 2008, Highland
Tomatin is one of the largest distilleries in the Highlands. Yet at one point in the 1970s it was the largest distillery in Scotland: founded in 1897, the real expansion at Tomatin took place between 1956 and 1974, during which period the number of stills
Zaccagnini San Clemente Montepulciano d'Abruzzo Terre di Casauria Riserva 2017, Italy
Freshly harvested grapes are destemmed and fermented for 15-20 days in 50 hl oak vats at 28-30°C. After maceration, the liquid is racked and decanted for 48 hours before aging in oak vats for at least 9 months. Bottles are aged for a minimum of 6 months.