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Products tagged with New Arrival

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1800 Reserva 1800 Reserva Anejo
Using 100% Weber blue agave, picked at their peak — anywhere from 8-12 years old — Añejo is aged in French Oak barrels for a minimum of 14 months. Its finish is described as spicy and well rounded with flavors of toasted oak, vanilla and butterscotch. Thi
1800 Reserva Anejo
HK$489.00
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1800 Reserva 1800 Reserva Reposado
This tequila is crafted using 8-12 year old 100% Weber blue agave and is matured in American and French Oak barrels for no less than six months. This rich liquid has notes of buttery caramel, mild spices and a touch of smokiness, which is imparted by the
1800 Reserva Reposado
HK$429.00
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1800 Reserva 1800 Reserva Tequila Silver
Made from 100% Weber blue agave — aged for 8-12 years and harvested at their peak. The liquid is double distilled, and a special selection of white tequilas is blended together for added complexity and character. The result is a premium tequila with a smo
1800 Reserva Tequila Silver
HK$388.00
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8Wired Brewing 8Wired Brett Brux Brut IPA
This IPA was not only brewed with a ludicrous amount of hops but also fermented with Brettanomyces Bruxellensis. The little critter that many brewers love to love turns a relatively normal beer into something vastly different, complex and rewarding. Sup
8Wired Brett Brux Brut IPA
HK$120.00
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8Wired Brewing 8Wired Gypsy Fruit Sour Ale
Gypsy Fruits is a grapefruited version of Gypsy Funk, a beer we did a few years ago. It's a sour beer that was aged in barrels for about 2 years before we added a large amount of local organic grapefruits. Then we aged it for another 3 months, blended it
8Wired Gypsy Fruit Sour Ale
HK$140.00
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8Wired Brewing 8Wired x Moon Dog Byg is Beautiful Barley Wine
Byg is Beautiful is a big, mash-tun-maxing Barley Wine, brewed with a generous amount of New Zealand hops and then aged on oak for 3 months.

Style: Barley Wine
ABV: 11%
Vol: 330ml
8Wired x Moon Dog Byg is Beautiful Barley Wine
HK$64.00
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8Wired Brewing 8Wired x Pinta Baltyk Tasman 2017 Baltic Porter
This Baltic Porter was brewed in New Zealand by 8 Wired with Polish brewers Browar PINTA in October 2017. Using Baltic hops we combined the Baltic Sea with the Tasman Sea.

Style: Baltic Porter
AVB: 9%
Vol: 330ml
8Wired x Pinta Baltyk Tasman 2017 Baltic Porter
HK$64.00
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Akayane Akayane Gin Heart “Aki”
Nestled in the small town of Eichō Beppu, south of Kagoshima, Akayane Craft Distillery is the brain child of Satasouji Shouten. Aiming at spreading the culture of shochu to the world, they produce a wide range of shochu which fascinate both shochu lovers
Akayane Gin Heart “Aki”
HK$598.00
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Akayane Akayane Gin Heart “Haru”
Nestled in the small town of Eichō Beppu, south of Kagoshima, Akayane Craft Distillery is the brain child of Satasouji Shouten. Aiming at spreading the culture of shochu to the world, they produce a wide range of shochu which fascinate both shochu lovers
Akayane Gin Heart “Haru”
HK$598.00
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Akayane Akayane Gin Heart “Natsu”
Nestled in the small town of Eichō Beppu, south of Kagoshima, Akayane Craft Distillery is the brain child of Satasouji Shouten. Aiming at spreading the culture of shochu to the world, they produce a wide range of shochu which fascinate both shochu lovers
Akayane Gin Heart “Natsu”
HK$598.00
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Andre Clouet Andre Clouet "1911" NV, Champagne, France
Only 1911 bottles of this Grand Cru Champagne are made each year and every bottle is numbered by hand. Though it is classified as a non vintage Champagne, the wines that make up the blend are actually from the 1995, 1996 and 1997 vintages.

Tasting note
Andre Clouet "1911" NV, Champagne, France
HK$897.00
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Andre Clouet Andre Clouet Millesime 2008, Champagne, France
Clouet’s vintage dated Grand Cru Champagne. Energetic and bold upon release, however this vintage
specific Champagne truly sings with several additional years of aging in bottle. A great candidate for the
cellar.

Style: Champagne
Variety: Pinot Noi
Andre Clouet Millesime 2008, Champagne, France
HK$548.00
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Arteis & Co Arteis & Co Brut Rose 2007, Champagne, France
Nose:
A sharp and elegantly powerful noise with yellow fruits notes, bloody orange and some red fruits such as strawberry and raspberry coulis; some nice white fruit aromas bring in some complexity with notes of pear and apple

Palate :
The attaque i
Arteis & Co Brut Rose 2007, Champagne, France
HK$597.00
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Baron de Ley Baron De Ley Rosado Rose 2017, Garnacha, Tempranillo, Rioja, Spain
Attractive, bright cherry-pink colour with violet hues. A fragrant nose in which red-berry fruit, especially raspberries and strawberries come to the fore. On the palate, the wine is round and full of flavour, with a fresh, fruity finish.

Varietal: Gar
Baron De Ley Rosado Rose 2017, Garnacha, Tempranillo, Rioja, Spain
HK$113.00
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The Hong Kong Gin Co. Bauhinia Gin
Bauhinia gin, a premium London dry gin, is our tribute to Hong Kong distilled from the finest natural botanicals and united by the unique flavours of the bauhinia flowers, the emblem of Hong Kong, This artisanal small batch if crisp, refreshing and brimmi
Bauhinia Gin
HK$480.00
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Benjamin Leroux Benjamin Leroux Bourgogne Rouge 2016, Pinot Noir, Burgundy, France
The 2016 Bourgogne Rouge was aged in wooden tank, bottled mid-October and includes a potpourri of vineyards from here, there and everywhere that had been frosted. This has a delightful bouquet with vivid red cherry and strawberry fruit that is well define
Benjamin Leroux Bourgogne Rouge 2016, Pinot Noir, Burgundy, France
HK$250.00
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Borsao Borsao Tres Picos 2017, Garnacha, Campo de Borja, Spain
Maceration during 20-25 days in total. Fermentation in stainless steel tanks at a controlled temperature of between 25 to 30 degree. The wine is submitted to an aging of 5 months in new bordelaise barrels of French Oak.

Very intense cherry red colour
Borsao Tres Picos 2017, Garnacha, Campo de Borja, Spain
HK$244.00
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Bouvery CV Bouvery CV Dark Chocolate Liqueur
BouveryCV® uses a gluten-free vodka, blended with organic cocoa and natural flavors to create a rich dark chocolate alcoholic journey. From its 1999 inception in Notting Hill, London, Danny Bouvery's interest in blending fine chocolate and vodka (regular
Bouvery CV Dark Chocolate Liqueur
HK$398.00
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Brekeriet Brekeriet Pavlova Wild Ale
A pavlova inspired wild ale with raspberries, passionfruit, strawberries, elderberries and ground vanilla.

Style: Wild Ale
ABV: 6.5%
Vol: 330ml
Brekeriet Pavlova Wild Ale
HK$60.00
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Brekeriet Brekeriet Slice & Dice Gose
A crisp, refreshing and gluten-free gose with cucumber and Hüll Melon hops.

Style: Gose
ABV: 4.7%
Vol: 330ml
Brekeriet Slice & Dice Gose
HK$53.00
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Brekeriet Brekeriet Table Beer Wild Ale
A fruity and sessionable wild ale, gently dry hopped with Citra and Mosaic.

Style: Wild Ale
ABV: 3.5%
Vol: 330ml
Brekeriet Table Beer Wild Ale
HK$75.00
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Brekeriet Brekeriet Vild Purpur Barrel Aged Sour Ale
Purpur is a session sour ale fermented in oak foeders for ten months and then blended together with delicious cherries and black currants.

Style: Sour Ale
ABV: 3.5%
Vol: 375ml
Brekeriet Vild Purpur Barrel Aged Sour Ale
HK$100.00
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Brekeriet Brekeriet Vild Sourbon Sour Ale
A complex amber sour ale with notes of oak and bourbon, spontaneously fermented and aged in bourbon barrels for nine months.

Style: Organic Sour Ale
ABV: 7.0%
Vol: 375ml
Brekeriet Vild Sourbon Sour Ale
HK$92.00
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Bret Brothers Bret Brothers, Pouilly-Vinzelles, Domaine de la Soufrandiere 2016, Chardonnay, Burgundy, France
This superb cuvée is made from a handful of parcels around Vinzelles – including vines in the appellation’s most prestigious vineyard, Les Quarts. In keeping with the Bret Bros’ “house style” it’s taut and mineral, with a sense of latent energy, and is bo
Bret Brothers, Pouilly-Vinzelles, Domaine de la Soufrandiere 2016, Chardonnay, Burgundy, France
HK$310.00
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