Boon Oude Geuze Mariage Parfait
Boon Oude Geuze Mariage Parfait is a Gueuze style beer brewed by Brouwerij Boon in Lembeek, Belgium. It consists of 95% mild lambic, aged at least three years and specially reserved for this purpose, and 5% young lambic. The latter provides the fermentabl
Brouwerij Bosteels Karmeliet Tripel 330ml
Tripel Karmeliet is still brewed to an authentic beer recipe from 1679 originating in the former Carmelite monastery in Dendermonde. Written over 300 years ago, this recipe describes the use of three kinds of grain: wheat, oats and barley.
Tripel Karme
Brouwerij Kees Pastry Train White Lady Pastry Stout
Get on board for a culinary journey through Norway with this Pastry Train White Lady, the fourth chapter in our Pastry Train series. This beer is inspired by the Norwegian Hvit Dame cake, which roughly translates into English as “White Lady”. This cake is
Chimay 150 (Green) Belgian Strong Golden Ale
Chimay 150 is a strong, blond beer that is refreshing and fruity, tasting and intense. Its mint, bergamot, lime and eucalyptus aromas will make you on a surprising journey. Its delicate hints of rosemary and clove go perfectly with the subtle floral notes
Chimay Bleue Barrique Whisky 750ml
Each year, the Chimay brewery produces a vintage vintage that has been aged in barrels. For the 2022 edition, the brewery has partnered with Het Anker, brewery and distillery owner of the Gouden Carolus brand. These two entities have used all their know-h
Chimay Blue Grande Réserve Belgian Strong Ale
Chimay Blue is principally distinguished by its character of a strong beer. This is a beer whose fragrance of fresh yeast with a light, flowery rosy touch is especially pleasant. Its flavour, noticed when tasting it, only accentuates the pleasant sensatio
Chimay Red Première Dubbel
Chimay Red is noted for its coppery colour which makes it particularly attractive. Topped with a creamy head, it gives off a light, fruity apricot aroma produced by the fermentation. The taste perceived in the mouth is a balance confirming the fruity nuan
De Meester Chocolate Master Imperial Stout
Meester Chocolate Master is a Double Chocolate Caramel Imperial Stout with a deep, full flavor. The bitterness of cacao nibs and creamy caramel tones provide a complex, refined balance. The finish is soft and sweet, without being overpowering. A powerful
Delirium Argentum Belgium Hoppy Amber Bier
On the occasion of the 25th anniversary of Delirium Tremens, the beer masters of Brewery Huyghe have developed a special limited edition of the beer, which will only be available for a very short period in time. We already have a unique recipe, but we are
Delirium Deliro 0.3% Non-Alcohol Blonde Ale
The new alcohol free light blonde beer from Huyghe, with a fine foam head, light malty aroma with spicy and fruity notes. Spiced, full-bodied and round flavour with a fruity and hoppy aftertaste. The full pleasure of a blond, multi-grain special beer, wit
Delirium Nocturnum Belgian Dark Strong Ale
Colour and sight: Dark brown-red. A compact white-yellow, stable and lacing head. Scent: Touches of caramel, mocha and chocolate. Spices such as liquorice and coriander are also present. Flavour: Initially, a very good mouthfeel of alcohol and softness. T
Delirium Tremens
Slightly malty, a nice touch of alcohol, spicy. Feels like the sound shot of alcohol is igniting the mouth. In reality the tongue and palate are warmed. The taste is characterized by its roundness. The aftertaste is strong, long-lasting and dry bitter.
Duvel Barrel Aged Strong Golden Ale, Batch 7 Irish Whiskey Barrel Edition
Duvel is a Belgian beer with a rich history and a distinctive taste, is a true gem in the world of craft beer. Known for its golden hue, creamy head and effervescent carbonation, Duvel has captured the hearts of beer enthusiasts around the globe. First br
Duvel Belgian Strong Ale
A classic well-hopped beer, fruity and exceptionally aromatic with unique flavour. Well balanced in depth and complexity.
Style: Golden Ale
Vol: 330ml
ABV: 8.5%
Estrella Inedit Witbier 750ml’
Inedit means "Never been done before". In cooperation witht the brewmaster of Estrella Damm, Inedit was crafted by the globally acclaimed chef Ferran Andria, Juli Soler and sommeliers Ferran Centelles and David Seijas from ElBulli Restaurant.
A skillfu
Hanssens Oude Geuze
Oude Gueuze (ABV 6%) from traditional lambic producer Hanssens Artisanaal is a Gueuze Lambic that pours hazy orange-gold with an off white head.
Lambics of several vintages are blended, then receive a secondary fermentation in the bottle, which is cell
Hanssens Oude Kriek
This is the result of blending black cherries lambic of different ages followed by a second fermentation in the bottle. Storage is similar like geuze. All bottles are champagne corked and can be reserved, in normal conditions, for more than thirty years.
La Chouffe Belgian Blonde
LA CHOUFFE is an unfiltered blonde beer, which is re-fermented in the bottle as well as in the keg. It is pleasantly fruity, spiced with coriander, and with a light hop taste.
Style: Belgian Blonde
Bitterness: Low
Vol: 330ml
ABV: 8%
Monk’s Stout Dupont
Made using roasted malts, Monk’s Stout Dupont was first made in the 1950s in our farm-brewery.
We decided to revive the recipe 60 years later to pay tribute to it. Without an updated flavour, it still has its original name and look.
This very dark bee
Orval Trappist Beer
Once stored, the beer will continue to ferment slowly in maturiing cellars for three to five weeks at a constant temperature of 15°C. The temperature at which the beer will be enjoyed will depend on this re-fermentation temperature.
The skittle-shaped
Rochefort 10 Trappist Beer
A very difficult beer to stock, even for us. The smell is similar to the 8, though you’ll pobably notice some alcohol too, and a bit more dried fruit. The taste is a parade: malts, dried fruit, some berries, banana, chocolate, with a clear alcohol presenc
Rochefort 6 Trappist Beer
This Trappist beer finds its origins in the pre-war bottled beer destined for the sick and infirm. But further back, 1899 was the year that first saw the monks of Saint-Remy in Rochefort light the fire under their kettles, in their new, small brewery. The
Rochefort 8 Trappist Beer
The aroma is more caramel maltiness, as well as some spice and dried fruit. Taste is complex, malt followed by something floral or fruity, a hint of the hops and then a lovely malt/alcohol finish. Incredibly drinkable for a 9% beer.
Style: Belgian Ston
Rochefort Triple Extra Blonde
Mellow, with a distinct body just like our classic 6-8-10, the Triple Extra is distinguished by its golden blond colour, its rounded taste, notes of citrus and a spicy fragrance.
This subtle blend of tradition and skills lets you discover a refreshing be