Brave Old World is a new series of 8 Wired beers, historic styles brought back to life in modern New Zealand. This is the fourth beer in this series, a Scotch Ale, inspired by the rich, malty brews that emerged from Scotland in the 1800's.
This deep co
The "I" might be in lower case, but beware - this is a capital beer. Brimming with luscious roasted coffee and chocolate malt flavours, iStout is balanced by a brisk bitterness and bold hoppy freshness. As with all our beers, this beer is a very modern in
Black as jet but easy on the ABV. This sessionable stout tempts you to land with big roasted malt notes but then soars to another level with the citrus kick from Centennial hops.
Style: Stout
ABV: 5%
Vol: 330ml
An indulgently decadent imperial stout, enhanced by the addition of miso paste and vanilla. To create this culinary delight, we've curated a complex malt bill, with plenty of chocolate and roasted malts. Additional chocolate in the form of roasted cocoa h
Our very first imperial stout was a big one. Hannah and I (Andrew) bought back 20kg of Vietnamese coffee from our honeymoon and decided to make a big imperial stout out of it. We fell in love with Vietnam, the people, the food and the coffee. This is pret
We have a special treat for you, introducing our decadent limited release Pōkeno Gold Whisky Barrel Aged Imperial Stout
This Imperial Stout has a huge depth of flavour from a comprehensive malt bill, dark chocolate, roast barley, and coffee flavours. Wit
It is a deep dark brown beer. On the nose, a scent of vanilla on a base of sweet caramel and pure chocolate combines with woody impressions complemented by a discreet hint of armagnac. On the palate, we discover a perfect balance allowing the fruity aroma
Chimay Blue is principally distinguished by its character of a strong beer. This is a beer whose fragrance of fresh yeast with a light, flowery rosy touch is especially pleasant. Its flavour, noticed when tasting it, only accentuates the pleasant sensatio
Chimay Red is noted for its coppery colour which makes it particularly attractive. Topped with a creamy head, it gives off a light, fruity apricot aroma produced by the fermentation. The taste perceived in the mouth is a balance confirming the fruity nuan
Colour and sight: Dark brown-red. A compact white-yellow, stable and lacing head. Scent: Touches of caramel, mocha and chocolate. Spices such as liquorice and coriander are also present. Flavour: Initially, a very good mouthfeel of alcohol and softness. T
Part of a journey. A journey towards the perfect stout, towards utopia. Step by step, beer by beer, on and on. Forever! A grand canvas colored with Saffron. Inspired by every Swedes favorite holiday baked good, the Saint Lucia Bun! For all your fireplace
Rich roasted coffee flavour with hint of malt sweetness and impression of chocolate. A dark, full-bodied ale with creamy foam and healthy addition of oats for silky, smooth mouthfeel.
ABV: 5.5%
Vol: 330ml
Style: Stout
Lion Rock Oriental Pearl (Oatmeal Stout)
Smooth silkiness, complexity, lingering aftertaste, emphasis on malty sweetness. Filled with licorice, chocolate and coffee aroma without too much bitterness. Makes you feel warm after drinking.
Style: Stout
Almost a decade since our last collaboration brew. Here is the follow up with our friends at To Øl, a barrel aged bourbon barrel aged milk stout brewed with extra amounts of marshmallow, hazelnut, salted caramel, coffee and coconut.
Style: Imperial Sto
A dream collaboration has come to fruition – a transatlantic double brew with Horus Aged Ales! Our result is a Blueberry Coconut Hazelnut Imperial Stout, a complex and velvety stout with a combination of toasted nutty flavors, ladled with blueberries for
A very difficult beer to stock, even for us. The smell is similar to the 8, though you’ll pobably notice some alcohol too, and a bit more dried fruit. The taste is a parade: malts, dried fruit, some berries, banana, chocolate, with a clear alcohol presenc
The aroma is more caramel maltiness, as well as some spice and dried fruit. Taste is complex, malt followed by something floral or fruity, a hint of the hops and then a lovely malt/alcohol finish. Incredibly drinkable for a 9% beer.
Style: Belgian Ston
An indulgence of chocolate and speciality malts, Broken Dream is smooth, unctuous and moreish. It's brewed with milk sugar for balance and mouthfeel, along with carefully selected espresso from London's Climpson & Sons.
Vol: 330ml
ABV: 6.5%
Style: Br
St. Bernardus Abt 12 is widely regarded as one of the best beers in the world. It is therefore no surprise that it is our brewery’s flagship beer, ranked at the very top of the St. Bernardus beer hierarchy. It is brewed in the classic quadrupel style and
St.Bernardus Prior 8 is a traditional abbey beer, brewed in the classic dubbel style. The original recipe dates back to the times when we still brewed under licence (1946-1992). Named ‘World’s Best Dark Belgian Style Dubbel’ on the World Beer Awards, in o
St. Bernardus Pater 6 is brewed according to the classic dubbel style with a recipe that dates back to 1946. The name of this beer has become a reference for its style, and it is commonly referred to as ‘een Paterke'.
Colour: A chestnut-brown, dark bee
Fresh & hoppy, yet rich & black. Mind-bendingly delicious and a true original.
Champion Beer, 2014 Hong Kong International Beer Awards
Champion Beer, 2012 Asia Beer Awards
Champion Beer, ‘Stouts & Porters’, Brewers Guild of New Zealand Awards 200