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Hong Kong Beer Co. Mai Po Barrel-Aged Imperial Stout V1 Bourbon and Rye Whiskey


Mai Po No. 1 (Vintage 2023) is our Imperial Stout that has been barrel-aged in Bourbon (80%) and Rye Whiskey (20%) Barrels. It has rich roasted coffee and chocolate flavours with notes of brandied cherries, chestnuts, and caramel. When stored at a constant temperature of 4 to 8 degrees Celsius, Mai Po may be enjoyed for years to come and collected for vertical tastings with other Mai Po vintages and variants.

INGREDIENTS: Water, Barley, Wheat, Oats, Hops, Yeast.

FOOD PAIRINGS: Mai Po is best savoured in a snifter glass or paired with decadent desserts such as molten lava cake, sweet date and brown sugar puddings, or an ounce of fine dark chocolate.

Vol: 330ml
ABV: 10.5%

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