The Bitter Truth Grapefruit Bitters do not fail in representing this oversized but under-used citrus fruit. With an instantaneous boost of the zingy breakfast fruit on the first sniff, you`ll get both the bitter oils but also the classic sharp tang on the
Aromatic bitters are the most classic of all bitters going back to the late 18th-century. They are by far the most widely used bitters since the early days of bartending and play a significant role in the history of cocktails. The Old Fashioned or the Man
The Bitter Truth Lemon Bitters were the first lemon bitters to be offered commercially, and they add the liveliness and freshness of lemons to every cocktail.
The Bitter Truth Lemon Bitters has a decadent aroma of hot lemon tea with honey. Fresh, fruit
Peach Bitters were a classic style of bitters popular in the 19th-century during the first golden age of the cocktail but became defunct when more streamline tastes were in fashion. Although peach bitters never reached the popularity of orange bitters, th
These olive bitters are primarily an attempt to uplift the look and texture of a Dirty Martini Cocktail. Challenged by their creativity, bartenders have found excellent uses in many aperitif-style drinks, particularly in combination with sherry, vermouths
Angostura Orange Bitters is a blend of citrus essence with oils from bitter and sweet oranges, herbs and spices. The result is impressively complex and overall balanced, which can do wonderful things to cocktails when properly used. Angostura Orange Bitte
Handmade grapefruit bitters.
A clean, crisp, natural grapefruit taste, slightly sour with a sharp bitter edge. Initially created for Guiliano Morandin at the Dorchester Bar, the Grapefruit Bitters are currently used in his Perfect Ten, a Martini based a
Handmade chocolate bitters.
Strong cacao aroma’s with hints of hazelnuts and malt. The palate is naturally dark chocolate with espresso coffee notes and a barky, bitter finish.
ABV: 30%
Vol: 100ml
Exploring Bitters: A Flavorful Essential for Cocktails
Alcoholic bitters are concentrated flavoring agents made from herbs, spices, and botanicals, adding depth and complexity to cocktails. Some popular cocktails featuring bitters include:
- Old Fashioned: A classic drink combining whiskey, sugar, and aromatic bitters.
- Manhattan: A timeless blend of whiskey, sweet vermouth, and a dash of bitters.
- Sazerac: A New Orleans staple made with rye whiskey, sugar, absinthe, and Peychaud’s bitters.
- Negroni: A refreshing mix of gin, Campari, and sweet vermouth, enhanced with a touch of orange bitters.
- Daiquiri: A simple yet elegant combination of rum, lime juice, and a few dashes of bitters.
These cocktails showcase the versatility of bitters, elevating flavors and creating unique drinking experiences. Explore the world of alcoholic bitters and discover how they can transform your favorite drinks!