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Ranked Top 100 of Everyday Bordeaux 2016! This powerful and young wine expresses jammy blackcurrant and blackberry aromas on a very intense nose that reveals notes of leather and lots of spice, with well-integrated oak. Round, rich and powerful, displayin
Ariel oak-aged Cabernet Sauvignon offers aromas of black currants, cherry, blueberries and chocolate, with soft tannins and a dry finish. Try this with beef, lamb, and other red sauce dishes. Less than 0.5% alcohol by volume / 52 calories per 8 oz. servin
Showing all the classic Moss Wood aromatic features with Cabernet Sauvignon’s blueberries and mulberries, Cabernet Franc notes of blackberries and violets and Petit Verdot giving sweet musk lollies and dark jubes. Since the wine had such long barrel age,
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Moss Wood Ribbon Vale Vineyard 2019, Cabernet Sauvignon, Merlot, Margaret River, Australia
The immediate impression of the nose is one of liveliness and fragrance, combining black and red currant with roses, five spice and liqueur cherry. There is complexity as well with soft, toasty oak, and some of the classic Ribbon Vale tar, linseed and se
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Parker Coonawarra Estate, "Favourite Son" Cabernet Sauvignon 2021, Coonawarra, Australia
Juicy, rich, black and delicious describe this wine succinctly. In amongst the succulent fruits are strewn a little greenery, graphite and a hint of iron filings, all classic Cabernet fodder. Lovely now and you can drink this one any time over the next 5-
Aromas of lush black cherry, blackberry and cassis draw you in to this Vintner's Reserve Cabernet Sauvignon. Round and rich tannins provide a robust backbone and supple mid-palate. Notes of cedar, vanilla and a hint of mocha linger on the finish.
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