Omine Sake Brewery has abolished the specific name notation from this term. Due to the abolition of the specific name notation, all products will be renewed.
The mellow aroma of white peach and the lustrous sweetness of rice draw a line.
As the first
Using 100% of Omachi rice with an impressive rice polishing ratio of 35%. Without using any water to dilute for archieving the "Genshu" standard but has the alcohol level maintained at 13%. Compared to the 3 Grain Omachi released earlier this year, this 2
Using the rare "Aiyama" rice”, this bottle has been pasteurised, however the aroma of pineapple and lychee is still at the similar level, yet the specific umami favour from the 'Aiyama' rice has even more stand out in this version. Overall, a very smooth
It has a juicy taste with the sweet and sour taste of grapefruit, plus the crisp and fresh sensation unique to raw sake. Enjoy the freshness of new sake with seasonal ingredients.
味道:果香優雅,米味柔和,餘韻細長,甜中帶微酸的清新口感
配搭:適合冷飲配搭壽司、刺身、或白身魚等較淡味的食物一同享用
此清酒是山口縣大
The whole brewing process is done by hands of professional technicians, using the sophisticated additive-free method to lower the alcohol content down to 16%, which is a concentration that is much lower than any other kind of sake.
Silky smooth with a to
A gentle, green scent reminiscent of the grasslands of Akiyoshidai. At first sip, the fruit flavors reminiscent of muscat and pineapple and the deep flavor derived from minerals come to light, and the aftertaste ends with coconut-like sweetness and bitter