Alacrán Joven is made with agave Espadin in San Dionisio Ocotepec, Oaxaca. The agaves are cooked in an underground oven, naturally fermented, and double distilled in copper pots. On the palate, there’s a bit of mesquite smoke, dried citrus peel, and fresh
Luzhou Laojiao Zisha Daqu is a special edition brewed to celebrate the making of strong liquor – bottled in a specifically crafted purple pottery allowing Zisha Da Qu to still evolve and smoothen inside the container.
ABV: 52%
Vol: 500ml
The nose is fresh and citrusy, with an intense aroma of juniper and notes of citrus peel. On the palate it is intense and well balanced, with fresh notes of yuzu, orange peel and juniper.
ABV: 40%
From BOMBAY SAPPHIRE® comes a gin that’s ripe for discovery, with colours and flavours from a 100% natural fruit infusion with no added sugar – perfect for colourful cocktail creativity.
BOMBAY BRAMBLE is best enjoyed simply with tonic, poured over ic
This gin is a celebration of some of the best botanicals Vietnam has to offer, black cardamom from the dense jungles in the North, the rare Buddha’s Hand citrus grown in the capital of Hanoi, Saigon Cinnamon from the Annamite mountain ranges and Lotus flo
Aged 6 Months
Código 1530 Reposado combines the purity of our Blanco and the elegance of our aging process. Aged for six months in the finest Napa Valley Cabernet French White Oak wine barrels, Código 1530 Reposado embraces the agave-driven flavors of Lo
Imported Russian Vodka. Genuine imported. Stolichnaya is one of the most distinctive vodkas in the world. Try it chilled neat (traditional Russian style), on the rocks or with your favorite juice or mixer. You’ll taste why Stolichnaya is the Russian pheno
Using specially selected fruits from Japan and using home brewed Japanese sake, we create handmade gin that is the culmination of Uminoyado’s own glorious work.
With the traditional juniper as the main axis, the taste conveyed by the home-brewed “Japan
12 year old Islay Single Malt Scotch Whisky was the beginning of our Bunnahabhain range, launched to fanfare and praise alike. Non-chill filtered and natural colour, taste the origins of Bunnahabhain with an alluring balance of sweet fruit, nuts, vanilla
Distilled with locally-grown Calamansi, our all-new summer gin aims to deliver a thirst-quenching experience amidst Hong Kong’s summer heat and humidity. A native fruit to Southeast Asia, the Calamansi’s crisp aroma, strategically paired with juniper berr
This is probably one of the most delicious spritz styled drinks you will ever taste. A wonderful combination of lightly bitter orange, summer fruits and fresh citrus with a touch of fizz in one mouthful. This is literally sunshine on a deserted beach, in
Matching the original traditional recipes, with more absinth, less sugar. All eyes will be instantly captivated thanks to its clear and shiny light green colour with yellow undertones. Absinth infusions and essences, mugwort and star anise, aniseed alcoho
This Irish cream liqueur uses only the finest ingredients in the process of making. The whiskey complements the full, richness of the fresh Irish Dairy cream, cocoa and heavenly vanilla that all go into the secret recipe. Together they create a multi-aw
Inspired by the city’s origin, N.I.P combines traditional botanicals of distilled gin with local flavours and aromas to create a unique Hong Kong spirit. The main stage created by the traditional piney juniper berries is highlighted by the tangy aged tan
Ron Zacapa 23 Sistema Solera Rum was first produced in 1976 to celebrate the 100th anniversary of the Guatemalan town of Zacapa. It's a rum made from raw sugarcane honey grown on the Zacapa estate high in the hills of Guatemala, extracted from the first p
The classic bitter liqueur
"This amaro seems innocuous at first, with its coffee-brown hue and mild, root-like aroma. But it's intensely bitter from the first sip—so much so that it's hard to detect other flavors, though there's a bitter espresso and u
Rodnik's Absinthe is a drink with a high alcohol content distilled from different Mediterranean plants, in particular wormwood. It is aromatic, smooth and traditionally taken mixed with water and sugar. After a long period in obscurity, it is now being se
A zesty & complex, citrus-forward blend of three types orange and uplifting spice distillates. Non-alcoholic, zero calories, sugar and sweetener free with no artificial flavours - simply serve with tonic and a twist of orange peel.
Taste:
Orange and
Just like the 15yo, Glendronach Allardice 18yo (named after the distillery's founder) has been 100% matured in oloroso sherry casks. We're delighted to welcome Glendronach back from the wilderness – Billy Walker and his team are doing outstanding work her
An old classic, but how do the newest bottlings fare? Rich, chewy, slightly oily texture. Deep peat, thick smoke, iodine, brine, charcoal, seaweed, tea (Earl Grey, Lapsang Souchong), and the aromas of a summer barbeque. Vanilla and light caramel soften th
A perennial favourite and a must-try for anyone interested in discovering Japanese whisky. Hakushu is owned by Suntory, founders of the first Japanese distillery, Yamazaki. The original Hakushu distillery was built in 1973, with another distillery buildin
Opera Budapest Gin is a perfectly balanced symphony of botanicals distilled in the purest corn-spirit. Poppy seeds give it a unique Hungarian touch.
Composed under the arcades of Budapest’s Opera House and handcrafted on the city’s outskirts in Hungary
Made from single estate First Flush Darjeeling Tea, the springtime harvest which produces a delicate and floral Himalayan black tea, known to tea-lovers as the ‘Champagne of Tea’.
A citrus-forward gin with aromatic spices, peaches and apricots. The sin
The Fabbri symbol and flavor par excellence: a worldwide icon. Amarena Fabbri is semi-candied and preserved in syrup, following the same secret recipe handed down for generations, with the same passion of over one hundred years of history. A versatile ing