The Aligoté is the traditional white grape of Burgundy. It gained historical note in the 1940s when the then Mayor of Dijon, Canon Felix Kir, expressed such a liking for Aligoté mixed with a measure of crème de cassis that it was named after him.
A pal
The “Chateau Corton Grancey” is a prestigious red wine from Burgundy that is very elegant and complex, produced from Pinot Noir grapes from important Grand Cru of Corton Aoc, aged for about 12 months in small oak barrels. It has fine and subtle perfumes o
Louis Latour Côte de Beaune-Villages is a wine with a lot of character. It has intense aromas of cherry, currant, raspberry, spicy notes, minerals, licorice, liqueur and undergrowth. On the palate it is powerful, rounded, structured and fresh thanks to it
Maison Louis Latour, in keeping with its traditional preoccupation with quality, purchases grapes from competent growers with holdings in the most esteemed vineyards in the Mâcon-Villages zone. The wine is bottled during the following Spring at the 'Clos
Marsannay is the village which marks the northern gateway to the Côte d'Or on leaving Dijon, the capital of Burgundy and home to the Ducs de Bourgogne. This village marks the beginning of the Route des Grands Crus which follows the N6 highway through the
The appellation of Montagny lies approximately 30 kilometres south of Beaune in the rolling folds and hills of the southern part of the Côte Chalonnaise. Montagny is a 100% white wine appellation originating solely from Chardonnay grapes and giving a fres
The 2018 Moulin-a-Vent Michelons is a garnet-red color with a floral nose offering aromas of licorice and tobacco. The wine has an excellent roundness on the palate, complemented by forest-floor, mocha, and wild strawberry notes.
Varietal: Gamay
ABV:
Nuits-Saint-Georges is the most southerly located village of the Côte de Nuits, to which the city gave its name and which constitutes the other half of the Côte d'Or. The commune produces almost exclusively red wines however there is a limited production
Rully is the first village in the Côte Chalonnaise as you move south out of Côte-d'Or. The quality of its white wines lies in the conjunction of marl-limestone soils and a slightly higher altitude than in Côte de Beaune, ranging from 230 to 300 meters. Th
Aromas of buttered apples, lime zest, pastry cream and subtle hazelnut introduce Latour's 2016 Santenay Village Blanc, a medium-bodied white with tangy acids, good concentration and impressive structural tension that concludes with a saline finish.
Var
Exquisite red wine Louis Max, Mercurey 1er Cru "Les Vasees" AOC represents the famous region of Burgundy. The traditional Burgundy variety, Pinot Noir, is grown on clay soils rich in marl and limestone. After manual collection and careful selection, the b
Bodegas Emilio Lustau was established in 1896 and was initially a small family concern until the founder`s son-in-law placed it on a business footing. The firm is perhaps best known as pioneering the Almacenista system, whereby individual dry Sherries are
A sweet 'cream sherry' of the very highest quality from a house founded in the late 19th Century. Figs, walnuts and sweet spice on the nose and the palate. Drink either at room temperature or slightly chilled. Pair with strong cheeses or sweet deserts.
Dark mahogany in colour with green-amber edge. It offers vibrant notes of maple syrup, brown sugar, shoe polish, raisin and chocolate beer nuts, all very well integrated. On the palate it is smooth and rich at the beginning, full of prune and burned orang
Bodegas Emilio Lustau was established in 1896 and was initially a small family concern until the founder`s son-in-law placed it on a business footing. The firm is perhaps best known as pioneering the Almacenista system, whereby individual dry Sherries are
Luxardo had a Bitter Bianco recipe in his records since the early 1900’s, however with the destruction of the company in Zara, no samples or existing bottles were ever found.
Luxardo Bitter Bianco shares the same infusions of bitter herbs, aromatic pla
Luxardo Kirsch de Cuisine, with its delicious natural flavours, is specially created for culinary use and is based on the distillate of sour cherries.
ABV: 40%
Luxardo London Dry Gin is the result of a very accurate selection of 9 botanicals (Juniper, Coriander, Iris, Angelica, Sedge, Licorice, Cinnamon, Cardamom, Bitter Orange) which are left in alcoholic infusion for 24h in our traditional copper pot stills be
Triplum is a classic "triple sec" distilled by Luxardo, rigorously faithful to the original production specifications since the first half of the 19th century. It is indicated, in the tradition of that century, a liqueur obtained from the distilled dried
National Cellar 1573 Baijiu is renowned for its exceptional taste and aroma. This luxury spirit has a complex flavor profile that is both bold and smooth. With notes of caramel, honey, and spice, every sip of National Cellar 1573 Baijiu is a journey of fl
Made in the cellar established during the Ming Dynasty (1573AD).
This Baiju is made with waxy red sorghum that is only produced in the region of Luzhou located in southern Sichuan.
The liquid is held in a special barrel for solid-state distillatio
Luzhou Laojiao Zisha Daqu is a special edition brewed to celebrate the making of strong liquor – bottled in a specifically crafted purple pottery allowing Zisha Da Qu to still evolve and smoothen inside the container.
ABV: 52%
Luzhou Laojiao Zisha Daqu is a special edition brewed to celebrate the making of strong liquor – bottled in a specifically crafted purple pottery allowing Zisha Da Qu to still evolve and smoothen inside the container.
ABV: 52%
Vol: 500ml
This unique spirit has been impossibly crafted to capture the essence of an aromatic vermouth Rosso with flavours that are distinct and contemporary. Lyre's spirits don't just mimic, they have their own distinction as a premium, non-alcoholic beverage.