The beer that inspired this crazy journey, ours is a hop driven Pale Ale bursting with flavour and aroma. Full-bodied yet refreshing, the bitter finish will leave your tastebuds craving more.
We were born to make Pale Ale, a style that was little known
Nutty, buttery and utterly irresistible. Our Toffee Nut coffee is a dreamy combo of rich, nuttiness and toffee sweetness, this is comfort in a cup.
Size: 50g
Super high quality Arabica coffee infused with natural chocolate and orange flavour. Our love for chocolate orange is no secret (just speak to Caroline around Easter if you need proof), so a chocolate orange coffee was always destined to be in the range.
Do you delight in the ooooze of a caramel-based treat? Well, then Creamy Caramel coffee will be right up your street. Smooth and sweet with delicate caramel notes and a perfectly balanced flavour, it’s comfort in a cup.
Size: 50g
Sweet tooth? Chocolate obsessed? Yeah, us too. Our Double Chocolate instant coffee satisfies your chocolate cravings without needing to tear into a bar of milk chocolate
Size: 50g
A smooth and rich coffee, gently infused with the taste of French Vanilla.
Size: 50g
Super high quality Arabica coffee infused with the classic taste of Irish cream. Irish coffee - the dinner party favourite. We love its retro charm so we wanted to replicate that same flavour in one of our coffees. We do this by combining an Irish whiskey
Super high quality Arabica coffee infused with the naturally sweet and comforting flavour of maple and walnut. When Henry was growing up in America maple walnut pie was a Little family favourite so we wanted to pay homage to this New England classic. This
Like nuts? Dig coffee? Well, you’ll love our Rich Hazelnut coffee – smooth coffee meets the subtle sweet, toasty flavour of hazelnut.
Size: 50g
Beautifully balanced Cabernet full of gorgeous blueberry and blackcurrant fruit, it delivers amazing purity and depth of flavour. We have tasted very few Cabernets from anywhere that are as good as this! Match with rib-eye steak in pepper sauce.
Variet
Yakka Shiraz is sourced entirely from Longview’s vineyard at Macclesfield, Adelaide Hills. The fruit was hand-picked to minimize fruit damage, fermented on skins for 7 to 10 days in open fermenters. After malolactic fermentation, the wine was aged in old
The Dr. Loosen estate has been in the same family for over 200 years. When Ernst Loosen assumed ownership in 1988, he realized that he had vines in some of Germany’s best-rated vineyards. To maximize the potential of those vines, he dramatically crop size
Añejo Mezcal from Oaxaca-based producers, Los Danzantes. This particular expression is made using the Espadín agave and spends 16 months maturing in oak barrels before being bottled (very handsomely indeed, by the way)
ABV: 46%
Made of espadín agave from the central valley of Oaxaca, production is entirely artisanal. Piñas are cooked over mesquite wood in an underground oven, called a ‘palenque,’ and the juice is distillated in a copper pot still under direct fire. Mildly sweet
Los Danzantes Reposado is made with agave Espadin in Santiago Matatlan by Mezcalera Karina Abad Rojas. This mezcal is traditionally produced. After distillation, 66% of this mezcal is aged in French Oak barrels, and 33% is aged in American White Oak. Afte
Los Javis Cerrudo is made with agave Cerrudo in Santiago Matatlan, Oaxaca. The agave used to make this mezcal were roasted in an underground oven, crushed by horse drawn tahona, fermented with open air yeasts, and double distilled in a copper pot still.
Los Javis is a Oaxacan family owned and operated artisanal Mezcal distilled in the 'World Capital of Mezcal' Santiago Matatlán, Mexico. The story starts with two brothers, Javier and Jaime Mateo. In 1979, the brothers’ father, Javier Mateo, and his brothe
This expression from Mezcal Los Javis (produced by maestro mezcalero Don Javier Mateo and his team) was made using the Salmiana variety of agave – which is sometimes known as "green giant", presumably because it's large and green, not because it has any b
This is a tasty mezcal from Mezcal Los Javis, crafted using traditional methods (like crushing the agave with a tahona, and open-air wooden vats for fermentation). This expression was made using the Tobalá variety of agave, which has resulted in a flavour
The elegance Losada has brought to the new Bierzo in a very easy-drinking style.
From managed vineyards on more gentle slopes in which clay soils predominate, is aged nine months in French oak and expresses the more tender and juicy side of the Mencía va
Louis Jadot Bourgogne Couvent des Jacobins Pinot Noir 2021 has consistent quality and great value. It is a medium-bodied red is rich, fruity and silky smooth. It’s all crushed redcurrants with a cranberry twist. Beautifully versatile, it will easily pair
Louis Jadot is one of Burgundy’s most consistent and celebrated négociants, with a range that is universally adored from its classic Bourgogne to the finest Grand Cru.
Louis Jadot Chablis is pristine, bright and fresh with high acidity and citrus and m
It has medium-deep colour. The bouquet is elegant, powerful with blackcurrant and cherry aromas. Supple, nicely tannic, it has a fine structure, producing a feminine image.
Grape Variety: Pinot Noir
ABV: 13.5%
Vol: 750ml
The 2018 Ardeche Chardonnay presents itself with a brilliant straw hue, revealing aromas of green apple that will develop into more honey and almond notes after 2-3 years of aging.
Grape Variety: Chardonnay
ABV: 13%
VOL:750ml