Light hawthorn red in colour, with elegant aromas of raspberry, plum and cherry, but also slightly chocolate and cedar, with a supple and calm palate.
ABV: 12%
Vol: 700ml
The wine is a fresh straw colour with a tinge of green. Fresh and vibrant aromas of citrus, melon, grapefruit and peach. Juicy, fruity, fresh with lively acidity. Structural, layered with a long finish.
Grape: Chardonnay
ABV: 12%
Vol: 750ml
A gift bag perfect for multiple bottles (up to 3 bottles) of champagne, wine, or spirits. This gift bag is made from felt with a leather handle, consciously environmental and classy at the same time.
Infusions of dandelion and burdock roots combined with natural flavours create the unmistakable taste and aroma of this definitive classic.
Dandelion is a very rich source of vitamins and minerals such as vitamin A, vitamin C, iron and zinc. It has bee
'Jigger' is an old English term for a good measure, which is exactly what our Mandarin and Seville soft drink is! We combine the juice of eight mandarins and the zest of a Seville orange in every bottle.
Mandarin Oranges have long been popular in Asia
Did you know our Victorian Lemonade has the juice of one and a half lemons in every bottle! Combining this juice with our botanically brewed base creates a mouth-wateringly refreshing lemonade.
The lemon has long been an essential ingredient in many cu
The classic bitter liqueur
"This amaro seems innocuous at first, with its coffee-brown hue and mild, root-like aroma. But it's intensely bitter from the first sip—so much so that it's hard to detect other flavors, though there's a bitter espresso and u
Fernet Hunter is a fresh take on a classic Italian bitter. Using a recipe that dates back to the early 1900’s, this aromatic spirit is made from a select combination of botanicals, including Arnica, Orrisroot, and Lavender, which are found in and around t
A true bitter, what separates Fernet Hunter Granit from Fernet Hunter is its dryness, increased bitter notes, and decreased sugar content. In addition to Arnica, Orris Root, and Lavender, Fernet Hunter Granit is also made with Chamomile, which provides a
It is vinified using the traditional Porto Wine method. Hand-picked grapes are softly crushed and, after partial stalk-removal, fermented with maceration allowing the best components of the grape skins to be extracted. The whole process takes place under
One of four new Fettercairn expressions to be launched in August 2018, the Fettercairn 12 Year Old was intended to embody the distillery’s floral and exotic fruit-driven character. It was matured in American oak ex-Bourbon casks and bottled at 40% ABV.
Each release of Fettercairn 16 year old single malt showcases a maturation journey that enhances the tropical distillery character derived from the copper cooling ring distillation process.
The 2023 release brings together a maturation journey in 1st fi
Delicious, clean, refreshing, and natural. Contains natural quinine. Blended to enhance the enjoyment of great spirits. No artificial sweeteners, flavourings, colours or preservatives. Suitable for vegetarians. Handpicked elderflower tonic water
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By blending the finest Indonesian coffee extracts with sweet notes of vanilla we've created a rich and smooth espresso martini mixer, which, when shaken with vodka makes a delicious, easy, and authentic Espresso Martini.
Rich coffee notes add depth to
Distinctive ginger flavour created from a blend of the world’s finest gingers. Added complexity from supportive citrus notes. Overwhelmingly cleaner than any other ginger ale creating a perfect mixer for brown spirits.
Style: Ginger Ale
Vol: 20
By brewing a blend of three gingers from Nigeria, Cochin and the Ivory Coast we have created an award winning ginger beer has been highly acclaimed by gastronomes and critics alike. Perfect in a Dark & Stormy, Moscow Mule or simply as a soft drink on its'
By blending fabulous botanical oils with spring water and the highest quality quinine from the fever tree, we have created a delicious, natural tonic with a uniquely clean and refreshing taste and aroma. Winner of San Sebastian Gourmet Awards, 2006.
By blending fabulous botanical oils with spring water and the highest quality quinine from the fever tree, we have created a delicious, natural tonic with a uniquely clean and refreshing taste and aroma. Winner of San Sebastian Gourmet Awards, 2006.
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By blending fabulous botanical oils with spring water and the highest quality quinine from the fever tree, we have created a delicious, natural tonic with a uniquely clean and refreshing taste and aroma. Winner of San Sebastian Gourmet Awards, 2006.
By blending the finest Mexican limes with Moroccan mint, we've created a zesty and refreshing Mojito mixer, which, when mixed with rum, makes a delicious and easy Mojito.
TASTE: Tahitian limes have the perfect balance of zesty sharpness & sweetness, w
Legend has it, that the Passionfruit Martini was created in London’s Soho in the early 2000s and since its inception has swiftly become a Saturday night staple in the UK.
Crafted with the finest passion fruit, ripened mango and vanilla, when shaken wit
By blending natural flavourings of sweet British rhubarb with juicy Scottish raspberries, we have created a refreshing fruity tonic water, reminiscent of an English summer. Simply mix with your favourite London Dry Gin for a sweeter twist on a gin and ton
By blending fabulous botanical oils with spring water and the highest quality quinine from the fever tree, we have created a delicious, natural tonic with a uniquely clean and refreshing taste and aroma. Winner of San Sebastian Gourmet Awards, 2006.