Frederiksdal Cherry Wine – it’s a sparkling wine. The wine is deep red, bubbly, fruity and delightful.
To emphasize the fresh taste of cherries and give the wine more sweetness, we have added our vintage - Frederiksdal 2015. The result is a fresh and del
Wine from best oak casks, matured for minimum 30 months. The wine is partly fortified with our own cherry distillate which brings in the subtle aromas of the wild cherry and wild raspberry to balance the flavour. The wine has a complexity and finesse to
Our reinvention of the authentic liquer is the ideal basis for drinks and cocktails.
A new liqueur with more taste Cherry liqueur is a proud Danish tradition – but after the relocation of production abroad and a decline in quality in the ‘80s, the produc
This is our premier wine and one that is inspired by the finest traditions of sherry making. In simple terms, the Solera System means that, every year, a small portion of a wine is drawn from a row of barrels which is then replenished with young wine. The
A fairly full-bodied wine made using the French method of leaving wine to rest on the sediment.
The French term ‘sur lie’ means that wine is left to rest on its sediment, or residual yeast particles, for an extended period. The method of allowing wine to