Bottega Gold is a Prosecco DOC, obtained by the vinification of Glera grapes. The elegance, freshness and liveliness of its bubbles stem from the beauty and tradition of its territory, where unmistakable panoramas are shaped by vineyards. The cultivation
A ripe and elegant red from Bolgheri
The nose is a combo of dark fruits and chocolate with notes of plum and black currants, elegant and full with a fresh balsamic finish given by the Sangiovese. A dense and powerful wine with ripe tannins, juicy and ric
A fresh and fruity sparkling wine with a nice touch of acidity and sweetness. Best served chilled. You can enjoy it on its own or with a splash of lemon juice for an added zing.
Grape Varietal: Garganega
ABV: 11%
Vol: 750ml
The Brachetto, very little known outside the area of production is a slightly sparkling sweet wine made with Brachetto grapes. This wine is light bodied, very aromatic with distinctive notes of strawberries, refreshing, summery. The Brachetto Suri Vigin m
Clean and deep aromas of blackcurrants and blackberries follow through to a full to medium body with very fine-grained tannins that add a mineral touch to the finish. Not complex, but very approachable and delicious. Drink now.
Bouquet: Its main fruity
93 points James Suckling
Outer quote mark A plush red with sweet-berry and spice aromas and flavors. Hints of vanilla. Full body. Lush and delicious. Needs a little time to come together, but already very attractive. Inner quote mark (7/2019)
91 poin
Prosecco DOC Treviso is produced with the grapes from the “historic area” of the Designation, representing the best parts of the vast territory dedicated to the cultivation of Glera grapes.
The winery obtains the sparkling wines directly from the must, s
Deep Ruby Red. Strong aroma of strawberry jam, Vanilla, tobacco, cypress leaves, mint. Taste Full, powerful, with good body and structure.
Grape Varietal: Primitivo
ABV: 14.5%
Higher hilly areas between 400 and 500m above sea level. Gravelly, calcareous soil. Fermentation and storage at low temperatures in stainless steel tanks; particularly careful treatment of the grapes to save the typical spicy aroma. Bright straw yellow wi
Colour: The wine has an inviting, full, straw yellow colour verging on golden and a good consistency.
Aroma: It has notes of unmistakable intensity and complexity of aromas on the nose that immediately recall the original variety, with overtones that go
Vinification: Light pressing, fermentation and maceration on the skins in stainless steel tanks.
Perfume: Complex and elegant, with flower and violet aromas.
Flavour: Robust, dry and pleasantly tannic.
Colour: Intense garnet red with Nebbiolo's typical
Production zone: Piedmont Region, Province of Asti and Cuneo
Climate: Mediterranean, characterized by harsh winters with temperatures reaching -15°C, and hot and humid summers with temperatures reaching 35° C
Soil: clayey and calcareous
Altitude: 150 –
Occhi di Ciumi is a white Etna DOC produced from grapes of Carricante and Grecanico. The wine is brilliant, clear straw yellow and the nose feels the aromatic complexity that sets this wine apart, with notes of intense floral and tropical fruit. In the mo
Pleasantly sweet, delicately sparkling and low in alcohol. Its fine bubbles make it fresh in taste. Its rose scent is beguiling. Serve the Moscato chilled as a stimulating aperitif, with cakes or desserts, or your favorite spicy dishes.
Grape Varietal
The wine has a bright yellow colour with greenish reflections. A citrusy, aromatic, very pleasant bouquet, highlighting the grapefruit notes. On the palate it is balanced, persistent and very fresh due to the consistent acidic structure of the grape var
Intense ruby red with purplish reflections; intense nose, characteristic of the primary aromas of the grape variety; a fruity element, robust and full-bodied, well-balanced with its tannins.
Grape Varietal: Montepulciano
ABV: 12.5%
Vol: 750ml
Anna de Codorníu Blanc de Blancs Reserva is a unique edition for selected gastronomy. The vivacity, freshness and fruitiness of Anna are enriched by aging in cavas over 15 months, which makes it the perfect company of our cuisine.
Varietals: Chardonnay
Area lying between the towns of Conegliano and Valdobbiadene.
Fruity and flowery aroma with hints of ripe yellow apple, banana, delicate melon and acacia flowers. Fresh, fruity and slightly sweetish to the palate with a great underlying softness; lingeri
Brunello is the prince of Montalcino wines, produced exclusively from Sangiovese grapes picked by hand from the oldest vines in the farm.
After a careful fermentation at controlled temperature, Tenuta Il Poggione Brunello di Montalcino is aged in French
Brilliant garnet-red color, with warmer tinges developing over time. Unmistakeable bouquet, very pleasant, intense yet ethereal, very persistent, at times spiced, with aromas of truffles, liquorice and dried flowers. Dry taste, with important, full tannin
Made in the Prosecco or “Charmat Method” this is a totally captivating and delicious rosé. A gorgeous ballet-pink colour with a delicate effervescent sparkle, the nose offers up a fresh, soft scent of strawberry and raspberry with hints of gooseberry and
This wine offers excellent value and with 160,000 bottles produced, it should be easy to find. The 2014 Chianti Classico is 80% Sangiovese, 15% Canaiolo and 5% Syrah, aged in small and large oak barrels for one year. It offers beautifully polished and fin
An elegantly subtle, glowing white having a tangy, vibrant mouthfeel. This ancient vine exudes the consistently delightful abundance of its native lands. So abundant that it's the perfect accompaniment to any occasion.
Style: Pinot Grigio
Vol: 750ml