A citrus-driven and floral Gin that has an interplay of fragrance, depth and vibrancy. Distilled from grape-based spirit and composed of an eclectic collection of botanicals such as Juniper, Lavender, Saltbush, Peppermint Gumleaf, Blood Limes, Desert Lime
Using eight exotic botanicals, our classic London dry gin offers a more traditional taste with strong juniper flavours and a powerful dry finish.
Bombay Dry is still based on the same time-honoured recipe from 1761. Our unique vapour infusion process,
Grey Goose Vodka is made in the Cognac region of France from French wheat. Recently rated the number 1 vodka by the Beverage Tasting Institute and awarded the only platinum medal with a whopping 96 points. Grey Goose Vodka is made with pure water drawn fr
This rum-based liqueur is a classic for mixing with coffee. The dominant flavors are a familiar dark chocolate-vanilla hybrid, bold and sweet, only nodding at roasted coffee on the lingering finish. Sippable straight up, perhaps because of its relatively
Lillet Blanc is a medium color white wine, made from Sauvignon Blanc and Semillon grapes. That noses of honey and orange and a hint of mint. While the nose may lead you to expect a sweet dessert wine taste, in fact Lillet Blanc with taste and a firm bitte
6 Japanese botanicals nurtured in Japan’s beautiful nature, Sakura flower, Sakura leaf, Yuzu peel, Sencha tea (green tea), Gyokuro tea (refined green tea) and Sanshō pepper. Six Japanese botanicals cultivated over four seasons, the six Japanese botanicals
This is a blended malt named in honor of Masataka Taketsuru, the father of Japanese whisky. He is the first Japanese who mastered whisky-making in Scotland and produced the genuine whisky in Japan. Masataka learned that the natural resources surrounding a
First bottled in 1912 by Edouard Martell, this classic Cognac is Martell's flagship brand and has become synonymous with the highest standard of quality. Cordon Bleu remains many connoisseurs' favourite expression of Martell.
Variety: Cognac
ABV: 40%
An all-time classic, Glenfarclas 25years old is the epitome of long-aged sherried Speyside, gorgeously smooth and silkily-textured, with rich, generous flavours of fruitcake, hazelnuts, dried fruit and a hint of dark chocolate and coffee. A thoroughly del
This non-alcoholic spirit alternative from Seedlip is one of the most innovative products we’ve seen for a long time. It’s made like a gin with botanicals, but is definitely not a gin. The predominant flavour is clove rather than juniper, and, most import
Hibiki Japanese Harmony is a blend of Japanese malt and grain whiskies from Yamazaki, Hakushu and Chita. Presented in the brand's trademark 24-faceted bottle representing the Japanese seasons, this is light, approachable and moreish with enticing notes of
Seedlip: The world's First distilled non-alcoholic spirits.
A bright, layered blend of individually distilled homegrown hay, hand-picked sweet peas and garden herb distillates: A celebration of the English countryside.
Product of U.K
Vol: 700ml
Handmade vanilla bitters.
Naturally distinctive perfume of Tahitian vanilla pods with subtle fragrant hints of cacao and bitter chocolate finish. Andreas Tsanos used this bitter in a World Class UK Final 2009 Gin Competition.
ABV: 30%
Vol: 100ml
Handmade peppermint bitters.
Well-defined peppermint bouquet with a distinctive menthol flavour. Citrus hints and a slightly bitter woody finish. Stefano Cossio used this bitter in his cocktail, Pomme Allure, which was the winner of the Calvados World Cu
Multi-award winning Glencadam Highland Single Scotch Malt Whisky Aged 10 Years is a fine example of centuries of craftsmanship and tradition. “The rather delicate” malt with a beautifully balanced, pure flavour.
Style : Highland Scotch Whisky
ABV: 46%
This is a blend of multiple types of malt and grain that Nikka reserves. Nikka From the Barrel was created to deliver full flavors and richness of whisky "from barrels" which only blenders can sniff and taste. As the whisky contains so many characteristic
A very well made single malt from Japan, Yoichi is the jewel in Nikka's crown, their 10 year old offering notes of vanilla and fruit. One batch of this received 93 points in the Jim Murray Whisky Bible. Elegantly peaty single malt from Nikka's beautiful Y
Hibiki 21 was named World's Best Blended Whisky at the 2014 World Whiskies Awards and was awarded 96 points in Jim Murray's 2014 Whisky Bible. Dr. Whisky says it's 'Unbelievably balanced, and dangerously drinkable'. So basically, it's pretty good stuff!
A perennial favourite and a must-try for anyone interested in discovering Japanese whisky. Hakushu is owned by Suntory, founders of the first Japanese distillery, Yamazaki. The original Hakushu distillery was built in 1973, with another distillery buildin
Made with the same original secret recipe since 1824, the world famous Angostura® aromatic bitters remains the quintessential and definitive ingredient for classic and contemporary cocktails. Its versatility, however, stretches way beyond the bar counter
Maker's Mark is a unique and full-flavoured, hand-made Bourbon, made using the old-style sour-mash method and sealed with the iconic red wax. Rich, smooth and full-flavoured, this is one to sip by itself rather than mix. Maker's Mark use wheat instead of
Planteray 3 Stars Silver Rum is a skillful blend of the best the Caribbean has to offer from Barbados, Jamaica and Trinidad. Each Island has a distinct rum style developed over centuries and brings its own special character to Planteray 3 Stars Silver Ru
Rendezvous® Rye is a blend of two exotic straight rye whiskies; one old, and one young. It marries the rich aromatic qualities of a 16-year-old rye with the bold spicy properties of 6-year-old rye to create a full flavored, very complex whiskey. The 6-yea
The name Floraison means “flowering”, the key moment in the life cycle of the vine and the perfect description for a gin that is fresh and floral, refreshing yet round and smooth, evoking the very essence of springtime in the vineyards, when the air is fi