Maotai or Moutai is a brand of baijiu, a distilled Chinese liquor (spirit), made in the town of Maotai in China's Guizhou province. Produced by the state-owned Kweichow Moutai Company, the beverage is distilled from fermented sorghum and now comes in seve
1 x 550ml Shaker
1 x Strainer
1 x Bar spoon 26cm
1 x Jigger 15/30ml
2 x Speed pour
1 x Muddle
1 x Opener
1 x Ice tongs
1 x Bamboo Rack
When the temperature dropped to a frigid -10°C, the Vidal grapes for this Icewine were carefully picked by hand from Niagara-on-the-Lake vineyards. The frozen grapes were then pressed to release the treasured drop of pure extract from each grape. A cool f
Of all the Suntory’s assets, the Yamazaki distillery is something of a legend in the Japanese whisky world. It’s behind these distillery walls that Suntory carefully ages its Japanese Umeshu (plum liqueur) in toasted Yamazaki casks. An exotic Japanese liq
Campari is the result of the infusion of herbs, aromatic plants and fruit in alcohol and water; these last two being the recipe‟s only known ingredients. Many have guessed simply at the number of ingredients: some say there are 20 or 60, but others list t
A gentle, green scent reminiscent of the grasslands of Akiyoshidai. At first sip, the fruit flavors reminiscent of muscat and pineapple and the deep flavor derived from minerals come to light, and the aftertaste ends with coconut-like sweetness and bitter
Johnnie Walker Blue Label is an unrivalled masterpiece. It is an exquisite blend made from some of Scotland’s rarest and most exceptional whiskies. Only one in every ten thousand casks has the elusive quality, character and flavour to deliver the’ remarka
Richness and sweetness of Banzai rice The acidity is exquisitely balanced and crisp. Aftertaste is beautiful and long.
使用超過100年歷史、被選為獻納給天皇的復刻米—萬歲米釀製而成的「萬歲 純米大吟釀 四割八分 」
散發出優雅的果香氣,口感滑順,入口後,能感受到果甜味;萬歲米的豐盈及個性,收尾俐落,整體味道平衡又不失特色,酒標寫著「実るほど頭を垂れる稲穂かな」,意為「越成熟
This black tea was grown in the foothills of the Himalayas in Darjeeling, India. Harvested in the summer to develop its unique Darjeeling muscatel flavour, the tea has notes of mandarin, ginger and wood spice and gentle, dry tannins.
Pairs well with gril
Nothing beats an original. But Malibu isn’t just an original, it’s sunshine in a bottle with a smooth fresh flavor. That’s why it’s the world’s best-selling coconut flavored Caribbean rum.
ABV: 21%
Vol: 700ml
Made in the Prosecco or “Charmat Method” this is a totally captivating and delicious rosé. A gorgeous ballet-pink colour with a delicate effervescent sparkle, the nose offers up a fresh, soft scent of strawberry and raspberry with hints of gooseberry and
A richly flavoured, generous and sophisticated McLaren Vale Shiraz, which is perhaps the definitive expression of this classic regional and varietal pairing, carrying the distinctive Wolf Blass hallmarks of power and elegance.
Grey Label Shiraz was sou
In a nutshell, kombucha (pron: kom-boo-cha) involves a natural fermentation of sweet tea, with wild, healthy bacteria and yeasts. As the bacteria and yeasts get to work they turn the sugar into bubbles, creating a naturally sugar-free healthy, sparkling d
Thence 11 features the freshly harvested Golden Diamond Pineapple from Taiwan, also known as "Tainung No. 17." Its flesh is golden yellow, with a delicate texture, and is both sweet and juicy.
At our Hong Kong workshop, our team manually processes and
With each vintage release the cool-climate Bin 128 Coonawarra Shiraz provides an interesting counterpoint to the more opulent and richly concentrated warm climate Bin 28 Shiraz. Bin 128 comprises fruit sourced from the unique terra rossa soils of Coonawar
The Moutai Chun is produced using the raw materials and technology of Moutai. This new expression of the Moutai is more aromatic and less acidic than the original Moutai.
The three typical flavours of the warehouse bottom fragrance and different rounds o
Produced from Yamada Nishiki rice of 23% polished ratio, this sake shows an elegant aroma of white flower. Delicate and silky throughout the entire palate.
Food Pairing: oyster,sushi, sashimi and seafood.
Sake Rice: Yamada Nishiki
Rice Polishing: 23%
Using specially selected fruits from Japan and using home brewed Japanese sake, we create handmade gin that is the culmination of Uminoyado’s own glorious work.
With the traditional juniper as the main axis, the taste conveyed by the home-brewed “Japan
Hibiki 21 was named World's Best Blended Whisky at the 2014 World Whiskies Awards and was awarded 96 points in Jim Murray's 2014 Whisky Bible. Dr. Whisky says it's 'Unbelievably balanced, and dangerously drinkable'. So basically, it's pretty good stuff!
Vers Cras sits on it’s own on the right hand side of the village of Fuisse if you are looking up to the amphitheatre of 1er Cru’s including Les Menetrieres, Le Clos and Les Vignes Blanche. It’s unlike the forementioned Cru’s as it’s on a plateau, the whol
The history of the Bages estate dates back to the very old hamlet of Bages which gathered generations of winegrowers. The land of Bages is mentioned since the 16th century on the burrows of Lafite. Formerly owned by the illustrious Lynch family, of Irish
Well-balanced, exhibiting flavors of light toast, Gala apple, honey and ginger, with smoke and mineral notes underscoring hints of tropical pineapple and tangerine fruit. There's lovely texture, with a firm backbone of juicy acidity.
Varietal: Pinot No
This Yuzu sake is Uemnoyado’s signature product. Us- ing qualified Yuzu from Shikoku and Kyushu area, this sake combines sake and sourness, sweetness, aroma and freshness of Yuzu perfectly.
ABV: 8%
Vol: 720ml