Bright, straw yellow colour with a fresh, youthful bouquet with a mineral note adding complexity. On the palate it is well-balanced and clean, with a nice weight of ripe fruit and a crisp finish.
Anna de Codorníu Blanc de Blancs Reserva is a unique edition for selected gastronomy. The vivacity, freshness and fruitiness of Anna are enriched by aging in cavas over 15 months, which makes it the perfect company of our cuisine.
Ariel Chardonnay, with its tropical fruit character and subtle oak from barrel aging, has a distinctive combination of buttery apple and butterscotch flavors, combined with a toasty French oak bouquet. This is a dealcoholized wine that will continue to de
This is done by exclusively ploughing the soils for maintenance with the purpose of aerating the soils and burying weeds. The highly sustainable approach makes for trickier care of the vines, but the incredibly pure taste of the wine makes it worth it!
This grand cru is situated on the west/south-west extremity of the seven grands crus of Chablis. Our cuvée of Bougros comes from a vine located on the top of the slope, so the exposure to the sun is excellent. The wine is fermented and aged in oak barrels
Beautiful yellow colour with pale green reflections. The nose is alluring with a distinctive Chablis style of vine peaches, banana, citrus and a touch of brioche. The palate is well-balanced between richness, freshness and elegance. The rich and supple te
The Vaudésir parcel is located in Chablis between les Grenouilles, Valmur and les Preuses, and its soil is kimmeridgian, exposed to the south-east. Domaine Billaud Simon owns 0.5 hectares of this parcel, with 32-year-old vines.The grapes are picked by han
Bright and clear with delicate green reflections. This highly aromatic 1er Cru offers ripe citrus fruits and white flowers. The palate is well-rounded with remarkably persistant aromas.
The Chablis wine region stretches along the Serein valley and across 20 communes. Chablis, known as the ‘Porte d’Or de la Bourgogne’ (‘Golden gate of Burgundy’), has succeeded in establishing a reputation for its dry white wines with a distinctive style:
Black Stallion Estate Winery is named in honor of the historic Silverado Horseman's equestrian center that once graced the property. The winery showcases the best of Napa Valley’s diverse wine growing regions by carefully selecting grapes from an array of
Very bright and clear, pale green-yellow hue. Villa Blanche Chardonnay offer up very expressive aromas, reminiscent of stone fruit such as apricots or peaches, and white flowers, along with a hint of bitter almonds. On the palate, the wine is full, well-
Champagne Barons de Rothschild
The Blanc de Blancs Barons de Rothschild asserts its finesse through its blend of the greatest Chardonnays of Champagne. Chardonnay is the signature of the refined and daring style that distinguishes the de Rothschild family’s passion for this grape varie
Champagne Barons de Rothschild
The Chardonnay of this champagne takes us into the world of Barons de Rothschild champagnes, marked by an unforgettable taste. A strong, assertive opening that leads into a well-rounded wine - powerful yet restrained; the sign of long aging in traditional
A superlative expression of Grand cru Chardonnay of Champagne, Champagne Delamotte Blanc de Blancs is made from our vineyards and partner vineyards all situated in the villages of Le Mesnil, Oger, Avize and Cramant.
Our winemaking is straight forward, th
In 2016, the Goichot family took the reins of this lovely estate, previously owned by the Perret du Cray family since 1798. The Château du Cray is a 22 hectars wine estate located in north of Buxy, in Saone-et-Loire. The vines stretch around the Château,
Light yellow in color. Combining richness with elegance and vibrancy, this ripe and delicious wine offers flavorful aromas of white pear, toasted hazelnut, and mineral notes. Deeply concentrated with a silky texture layered with pear, ripe fig and mineral
Sendero de Chile, meaning Chile's trail, can be found all along this country's Central Valley, the heart of its winemaking region. This bright yellow Chardonnay invites you to enjoy the path, delivering an approachable, easy drinking and fruit-forward win
This Chablis boasts bright, lifted citrus fruit on the nose. The palate is beautifully balanced, with elegant and steely acidity, alongside concentrated flavours and a textured mouthfeel.
Fish, shellfish and other seafood, grilled or in a cream sauce. Po
The Domaine de l'enclos of the brothers Romain and Damien Bouchard was only founded in 2006. Most of the vineyards come from their parents' family estate, which previously operated under the Domaine Pascal Bouchard. Accordingly, they have their own vineya
Vineyard : planted in 1971 by our grandfather, located in the Montmains climate on the edge of the Forest climate.
Wine : solid with its wild profile of ripe fruit, mineral with fine iodine and smoke notes. A wine to keep.
Vineyard : planted in 1979 and taken over by Romain in 2006, large plot of land in one piece on a steep slope facing East, organic since 2010.
Wine : beautiful maturity balanced by a fine and delicate profile and a typical freshness of this climate.
The vines for the Petit Chablis of Domaine l'Enclos grow on 1.75 hectares of clayey limestone soils. Planted in the 1980s, the site overlooks the church of Beine. Hand-picked and fermented spontaneously with their own yeasts in steel, the wines are minima
Bright light yellow. Aromas of vine peach, riper nectarine and orange zest, complicated by a hint of vanilla and lifted by a mineral element. Riper and softer than the village Puligny but classically dry, with its nectarine and lime fruit flavors leading
Les Fourneaux is a Premier Cru vineyard site on the eastern edge of Chablis, located in a valley near the small village of Fleys. The vineyard is named for its warm mesoclimate (fourneaux) means "furnace" in French), and the Chardonnay-based wines produce
Chardonnay has always been a bit of a chameleon, the variety of wines produced using this grape is so diverse that one can keep drinking this varietal and still be surprised. It's still one of the most versatile grape variety that shows off the wine maker's skills, personality, and preferences. From France Burgundy, Chablis, to Australia Coonawarra, Yarra Valley, to South Africa and Italy, to America Santa Cruz and California, and down to Chile Central Valley and Argentina Mendoza, not to mention New Zealand Marlborough. This grape variety is super robust and the wines reflect the place of growth, climate, taste, and food culture.