A very well made single malt from Japan, Yoichi is the jewel in Nikka's crown, their 10 year old offering notes of vanilla and fruit. One batch of this received 93 points in the Jim Murray Whisky Bible. Elegantly peaty single malt from Nikka's beautiful Y
This is a single malt from the Yoichi distillery, Nikka's first distillery built in 1934. The founder Masataka Taketsuru chose Yoichi in Hokkaido because of the similar environmental conditions to Scotland, where he learned whisky making. Yoichi single ma
Nito means two hares, and staying true to their company motto of chasing after two unattainable qualities, this sake uses two kinds of rice, Omachi and Yamadanishiki, to achieve a balance of flavors that each tell their own tale. The slightly hazy sake ho
Richness and sweetness of Banzai rice The acidity is exquisitely balanced and crisp. Aftertaste is beautiful and long.
使用超過100年歷史、被選為獻納給天皇的復刻米—萬歲米釀製而成的「萬歲 純米大吟釀 四割八分 」
散發出優雅的果香氣,口感滑順,入口後,能感受到果甜味;萬歲米的豐盈及個性,收尾俐落,整體味道平衡又不失特色,酒標寫著「実るほど頭を垂れる稲穂かな」,意為「越成熟
今年的「二狼」,把所有細節都藏起來了:米種?酵母?精米步合?全是秘密。
不透露任何數據,只留下風味的線索 —— 青蘋果的香氣、厚實微辛的酒體、以及一抹優雅的苦味,引領你進入不曾體驗的味覺空間。
這不是「二兎」。這是「狼」假扮成「兔」,用完全不同的方式釀酒,挑戰你的想像。
不需事前知識、不靠標準指引,這款酒,邀請你用直覺品味它的全部。
ABV: 16%
Nordés is pure Galicia. Its personality, its taste and its aromas transport us to the freshness, the simplicity and the approach to life of the people of Galicia.
A Premium gin that uses 11 high-quality natural botanicals, and stands out for its stimul
Pale yellowand elegant colour with fine bubbles. Expressive, with intense fruity notes, dominated by white flowers and muscated white grapes. Well-balanced on the palate, good structure and finish.
Grape Variety: Chardonnay, Moscato
ABV: 0.5%
Vol: 75
Nozeco is an alcohol-free* sparkling drink made from alcohol-removed wine. To get rid of the alcohol, we use a state-of-the-art process allowing us to keep the aromas intact. This alcohol-free treat with intense fruity notes and a well balanced structure
Flavours of orange peel, smoke, sea salt, and honey distinguish this full-bodied highland malt.
ABV: 43%
Vol: 700ml
Tequila Ocho is crafted by Carlos Camarena, a third generation Tequilero. It is made carefully in small quantities the artisanal way of times past. This results in a pure Tequila which has an exceptionally full and complex Agave flavor while remaining smo
Aged in ex-American Whiskey barrels for 8 weeks and 8 days. Made with 100% Blue Agave.
Style: Reposado
ABV: 40%
Vol: 500ml
Como se dice "Wow" in español? Ocho! Aged for over three years, this monster extra añejo is all about terroir. Deep rich flavors of agave nectar, stone fruit and black pepper with delicate layers of baking spice, roasted coffee bean and the signature dust
Barbera is known for its racy acidity, its rusticity, its earthiness, and its need to be accompanied by food. So reach for the nearest plate of grilled wild mushrooms or gamey meats and get ready to fall in love with this gorgeous, classically structured
Brilliant garnet-red color, with warmer tinges developing over time. Unmistakeable bouquet, very pleasant, intense yet ethereal, very persistent, at times spiced, with aromas of truffles, liquorice and dried flowers. Dry taste, with important, full tannin
The Oh! So Creamy milk-based Peanut Butter Chocolate Liqueur is gluten-free, lactose-free and egg-free with the fragrant versatility that goes well with your DIY coffee and dessert.
ABV: 17%
The gluten-free, lactose-free and egg-free Oh! So Creamy Strawberry Cheesecake Liqueur is captivating to the taste and creates a special strawberry cheesecake in a drink.
ABV: 17%
The Oh! So Creamy Tiramisu Liqueur moves boundaries with the aromatic "tiramisu" imagination that gives you gluten-free, lactose-free and egg-free recipes.
ABV: 17%
Omine Sake Brewery has abolished the specific name notation from this term. Due to the abolition of the specific name notation, all products will be renewed.
The mellow aroma of white peach and the lustrous sweetness of rice draw a line.
As the first
Using the rare "Aiyama" rice”, this bottle has been pasteurised, however the aroma of pineapple and lychee is still at the similar level, yet the specific umami favour from the 'Aiyama' rice has even more stand out in this version. Overall, a very smooth
The whole brewing process is done by hands of professional technicians, using the sophisticated additive-free method to lower the alcohol content down to 16%, which is a concentration that is much lower than any other kind of sake.
Silky smooth with a to
A sweet scent that you can also feel like yellow peaches and lychee. It is characterized by a thick and sweet texture, and the concentrated mellow sweetness reminiscent of pione and the rich umami like yellow peach overlaps many times. The gorgeous aftert
A sweet scent that you can also feel like yellow peaches and lychee. It is characterized by a thick and sweet texture, and the concentrated mellow sweetness reminiscent of pione and the rich umami like yellow peach overlaps many times. The gorgeous aftert
Juicy and fruity, and so smooth!
After being lightly matured, the juicy and fruity taste holds a moderate Umami in the middle. The sweet and sour muscat-like taste is also rounded with sourness, and the transparent sweetness stands out.
However, it pass
In the sweet and sour taste of grapefruit, you can enjoy the plump and fragrant taste unique to Dewa Sansan. Please enjoy the mariage with ingredients with a lot of umami.
追求甜味、酸味與旨味的極緻平衡。使用「出羽燦燦」酒米釀製,並帶有猶如葡萄般的華麗花果香氣,後段展現出一些帶猶如柚子段的辛澀口感。十分適合作為佐餐酒之用。