Mai Po No. 2 (Vintage 2023) is our Imperial Stout that has been barrel-aged in Bourbon (80%) and Rye Whiskey (20%) Barrels and conditioned with caramelized bananas and vanilla beans. When stored at a constant temperature of 4 to 8 degrees Celsius, Mai Po
Collaboration brew with our friends at Sapwood Cellars. Brewery in Columbia, Maryland. Sapwood Cellars was cofounded by Scott Janish, renowned brewer and author of must-read book and scientific guide, The New IPA: Scientific Guide to Hop Aroma and Flavor,
Berry Drop is a refreshing, sessionable sweet and sour balance of luscious fruits and tangy sour beer. Anabundance of strawberries, blueberries, raspberries, and blackberries have been harmoniously blended with an expertly crafted base sour beer to create
A hop lover’s d elight! Big, bold , aromatic West Coast IPA with tropical, citrus, and stone-fruit flavours and aromas and a balanced malt backbone. Finishes dry for incredible drinkability. Be careful - you’ll hardly notice its 6.5% ABV!
CHARACTERISTI
SPECIAL OFFER OF 24 CANS A hop lover’s d elight! Big, bold , aromatic West Coast IPA with tropical, citrus, and stone-fruit flavours and aromas and a balanced malt backbone. Finishes dry for incredible drinkability. Be careful - you’ll hardly notice its 6
This Crush-able Double Dry Hopped West Coast Pils captures the crispness of a pilsner with the hop character of a DDH West Coast IPA. Heaps of Citra and Mosaic T-90 in the dry hop create explosive citrus and tropical (mango, passionfruit) hop flavours and
Ridiculously hopped DDH West Coast DIPA, third in our small-batch pilot series, conceptualized by the team at HKBC! Premium US and NZ T-90 and Cryo hops with a healthy dose of innovative YCH 803 Citra, an essential hop oil extract, create an explosion of
Refreshing and balanced, this modern pale ale is the perfect session beer. Late-addition and dry hops provide a bright citrus flavour and aroma with luscious tropical fruit notes.
CHARACTERISTICS:
Refreshing citrus and tropical fruit notes
FOOD PAI
SPECIAL OFFER OF 24 CANS Refreshing and balanced, this modern pale ale is the perfect session beer. Late-addition and dry hops provide a bright citrus flavour and aroma with luscious tropical fruit notes.
CHARACTERISTICS:
Refreshing citrus and tropica
Smooth and juicy with a soft mouthfeel and rounded bitterness. Brimming with intense aromas and flavours from an abundance of premium hops in rotating combinations.
CHARACTERISTICS:
Tropical (passion fruit, peach, mango), hoppy, and smooth
FOOD PAI
Mai Po No. 1 (Vintage 2023) is our Imperial Stout that has been barrel-aged in Bourbon (80%) and Rye Whiskey (20%) Barrels. It has rich roasted coffee and chocolate flavours with notes of brandied cherries, chestnuts, and caramel. When stored at a constan
Mai Po No. 4 (Vintage 2023) is our Imperial Stout that has been barrel-aged in French Limousin Cognac Barrels from the Old Elk Bourbon Cask Finish Series. It has rich roasted coffee and chocolate flavours with notes of apricots, raisins, honey, and carame
No Limits is brewed in Hong Kong using precision, state-of-the-art equipment and brewing methods. No Limits is loaded with premium Cryo Pop, Citra, Idaho 7, and Azacca hops to achieve maximum citrus and tropical fruit flavours and aromas, and it has less
SPECIAL OFFER OF 24 CANS
No Limits is brewed in Hong Kong using precision, state-of-the-art equipment and brewing methods. No Limits is loaded with premium Cryo Pop, Citra, Idaho 7, and Azacca hops to achieve maximum citrus and tropical fruit flavours an
An expertly crafted, distinctive pilsner lager with a smooth malt backbone and floral, spicy, and citrus hop notes. Crisp, complex, refreshing, and perfectly sessionable.
ABV: 4.9%
Vol: 330ml
Style: Pilsner