Elegant. Smooth. Refined. That’s what 4 years of aging in newly charred American white oak barrels does to our bourbon. But every drop is worth the effort, and we love the idea of sticking to our great-great-grandfather’s recipe.
ABV: 40%
Vol: 1000ml
The annual festive limited edition is here - meet Big Peat Christmas 2018! This cask strength, smoky snowstorm delivers the ultimate taste of Islay. The unique recipe encompasses 7 of our favourite Single Malt Scotch Whiskies from Islay, honouring the eig
Los Javis Cerrudo is made with agave Cerrudo in Santiago Matatlan, Oaxaca. The agave used to make this mezcal were roasted in an underground oven, crushed by horse drawn tahona, fermented with open air yeasts, and double distilled in a copper pot still.
The Curado Tequila range is rather interesting as it is made with 100% Blue Weber agave (so far, so normal), but after distillation it's infused with cooked agave of different varieties. This particular expression was infused with Cupreata agave, which ha
This superb richly sherried single malt is matured for at least 12 years in a combination of the finest Spanish Pedro Ximenez and Oloroso sherry casks. Non-chill filtered, of natural colour and bottled at 43%, the GlenDronach 12 year old Original is a swe
Goslings Gold Rum – our first new product in over 100 years – is a world apart from traditional amber rums. Robust, yet remarkably soft. The result of years of sipping and perfecting, its intricate, luscious character lives up admirably to its impressive
Beefeater is to be made in the heart of London. With big juniper character and strong citrus notes, this is a real London Dry for those that enjoy the real taste of gin.
ABV: 40%
This gin is a bit of a mash-up of Greensand Ridge Distillery’s London Dry Gin and their Raspberry Ghost. The gin has a selection of locally-sourced ingredients, such as cobnut (squirrels are nuts for them), rosehip, honey, and hawthorne berries. The raspb
A vatting of single malt from the Hanyu distillery built by Ichiro Akuto's grandfather with malt from the Chichibu distillery built nearby by Ichiro himself. A deliciously nutty dram.
ABV: 46%
Citrus orientated, blended with ten traditional botanicals from the Mediterranean and Europe. With a hint of dryness and spice overtones, this full bore gin is a perfect match for tonic and cocktails. Winner of a coveted gold award at the International Wi
Destileria El Ranchito has been owned by Feliciano Vivanco since the post-revolutionary period of 1919-1929. They hold 2,000 acres of estate grown agave and distill everything in traditional pot stills. Their fermentation process is what makes them very u
Mantuano is a replacement for Diplomatico's Reserva Rum. A rich and rounded Venezuelan rum, this is delicious stuff, with smooth sweet fruitiness and a silky-smooth mouthfeel.
Product of Venezuela
ABV: 40%
Vol: 700ml
A bottle of Mancino Rosso Amaranto Vermouth. Infused with 38 botanicals, this is woody and herbaceous with remarkable balance. Perfect for a Negroni or sweet Manhattan.
Product of ltaly
ABV: 16%
Vol: 750ml
Really smoky and iodine rich. This has to be one of Scotland's most characterful drams. Laphroaig are known for their medicinal malts, and the classic 10 year old is no exception.
ABV: 40%
A 2011 release to fill a gap in the rapidly expanding Glendronach range and named for the Parliament of rooks that live in the trees near the distillery. A tasty combination of sherry matured whiskies, both Oloroso and PX, perfect for sherry-heads.
No
Handmade ginger bitters.
A warm, spicy, ginger tang with peppery notes and undertones of fresh, caramelised ginger followed by a natural bitter finish.
ABV: 30%
Vol: 100ml
A large bottle of high-strength (47%) gin quadruple-distilled in London by master distiller Charles Maxwell, The London Gin has a variety of traditional botanicals including cinnamon, orange root and angelica alongside less-common ingredients like gardeni
Colour: Vibrant amber-gold.
Nose: Fresh and beautifully light, sherried fruit combined with a tempting spicy sweetness and a hint of sappy oak.
Flavour: Full bodied, delightful sherried fruit, with oak, a hint of peat and delicious sweet
We never add neutral grain spirits to stretch our Unblended American Whiskey. That’s why Michter’s US*1 Unblended is the most richly flavored American Whiskey we have ever tasted. Cooperage: Bourbon-soaked American white oak barrels.
Style: Bourbo
Made from a selection of 28 plants and spices and a blend of white wines and Pineau des Charentes Rouge, hence naturally providing the deep reddish to amber colour.
Bouquet: Well-balanced yet powerful with liquorice,
prune and vanilla flavours, envelo
The name Floraison means “flowering”, the key moment in the life cycle of the vine and the perfect description for a gin that is fresh and floral, refreshing yet round and smooth, evoking the very essence of springtime in the vineyards, when the air is fi