I was going to write something cheesy about cowboys, campfires, and whiskey but I figured you might be more interested in how HIGH WEST WHISKEY CAMPFIRE® came to be. One morning at the Bruichladdich distillery B&B, my wife and I smelled peat in the air -
It is said that a ship carrying one of the largest quan- tities of black spiced rum ever to be brought over from the Caribbean Islands, for unexplained reasons, never made it to it’s destination. Stories were plenti- ful, and whilst an attack by The Krake
Renowned for rye, America’s first whiskey, since our founding in 1753, we take production of every barrel of Michter’s Rye very seriously. Our US*1 Rye is made from select American rye grain that is sheared to enable the saturation of more flavor during f
This gin was originally the result of a conversation between Cameron (our distiller) and Jason (then Group Bars Manager at Keystone, and one of the World’s Top Ten Bartenders) back in 2014 - they wanted to create a gin specifically for the Negroni. Someth
With an emphasis on the Japanese pear, ‘Nashi’, this draws upon 9 botanicals and the addition of 5 premium botanicals evokes a richer scent.
Unique flavors that this provides differentiates itself from your ordinary gin. Please enjoy the spicy yet sweet
GIBSON’s is an authentic London Dry Gin distilled in England and produced according to the original recipe from the best selection of grains. It reveals beautiful fragrants on the nose with subtle biscuit and zesty citrus notes on the palate. Offering a s
A lavender gin, elegant and velvety, with pomegranate and lemon peel. The lavender offers lingering floral notes and fresh aromatics, while the pomegranate adds a tangy, fruity touch that enhances its delicious flavor and comforting texture on the palate.
Nose
sea salt and wax, peat smoke, slightly Heather and honey, a little green fruit and cream cake.
Taste
obvious sea salt with peat, salty taste of pickled vegetables, sweet and creamy, light Heather and honey.
Finish
medium length, obvious leat
A single malt refill hogshead release from independent bottlers, Thompson Bros. The spirit was distilled at Fettercairn near the East coast of Scotland.
The ICONIC label artwork was produced by KMG, a Scottish based artist who often works with the Tho
This Craigellachie single malt was matured exclusively in refill casks, showcasing the spirit style that Craigellachie is known for: a chewy profile indicative of the distillery's worm tub condensers. Dornoch Distillery's Thompson Brothers are always pick
Artisanal – pit roasted, crushed with Tahona, wild fermentation in wooden vats, double distillation in alembic 350ltr stills.
TASTE & AROMA
A complex, green nose with notes of brine and pepper.
On the palate this mezcal is vibrant, vegetal and mi
Quiquiriqui Mezcal Tobala is produced in Las Margaritas, Oaxaca by Don Petronilo using wild maguey Tobala. Production is limited to protect the wild agave population. Don Petronilo produces this mezcal using traditional techniques which begin with pit roa
A craft gin that truly captures the aromas of Japan. Featuring yuzu, sansho pepper, peach, green tea and other unique botanicals that linger in the mouth. Crystal-clear spring water, refined through the bountiful four seasons, ties these ingredients toget
Inspired by a long line of Douglas Laing family Fox Terriers, Scallywag Malt Scotch Whisky is a marriage of aged Speyside Single Malts matured predominantly in Spanish Sherry casks. Anticipate an explosion of rich, dark fruits, chocolate and spice interwo
The original Timorous Beastie, immortalised in Robert Burns’ famous Scots poem “To a Mouse” was a timid, little field mouse. Echoing our national bard’s wit, ours is most certainly not for the fainthearted! Inside there’s a medley of vanilla, malted barle
A fruity, aromatic Mediterranean gin from the intrepid Thompson Bros, made with a lively line-up of botanicals, including bergamot, lemon, orange, rosemary, thyme and bay leaves.
ABV: 45.7%
Vol: 700ml
A limited release of Teaninich single malt from Thompson Bros, distilled in 2013 and aged for 10 years in hogsheads with a 21-month finish in two ex-stout casks.
Teaninich was built in the early 19th century and was eventually bought by blenders, Munro
Crystal Head Vodka is crafted from locally sourced, Canadian corn. It is distilled four times into a neutral grain spirit and blended with pristine water from Newfoundland, Canada. The vodka is filtered seven times, of which three are through layers of se
In summary, this super smooth Chivas Regal 12 year old blended Whisky presents itself with a full round body, which leaves much freedom of interpretation and convinces with sweet tones. Guaranteed a taste which can surprise beginners as well as experience
Hazy Gin is back! This gin was developed with celebrity chef Chris Cosentino. It's got flavors of Juniper, coriander, Angelica root, lemon verbena, bay leaf, and black pepper. This gin is packed full of flavor and only back for a limited time.
Try it o
70% Estate Grown Blue Agave - mellowed for 14 days in American Oak. A long-standing favorite that has won the hearts and minds of the people in the magical town of Tequila and the surrounding areas. This historical tequila is the foundation for any perfec
A craft bar staple for over 150 years.Scrappy’s orange bitters continues the tradition with this unique blend of bright, fresh and bitter oranges, herbs, and spices.
ABV: 45%
Vol: 150ml
Our flagship blend. We are the originators of lavender bitters. Bright, sweet, yet remarkably well rounded. We captured spring in a bottle which allows you to place the soul of the lavender flower in a glass.
ABV: 50.8%
Vol: 150ml
The natural bitterness of grapefruit zest mingled with gentian. You’ll find an endless variety of uses for this age-old flavor, now with a modern twist.
ABV: 45%
Vol: 150ml