Nordés is pure Galicia. Its personality, its taste and its aromas transport us to the freshness, the simplicity and the approach to life of the people of Galicia.
A Premium gin that uses 11 high-quality natural botanicals, and stands out for its stimul
Grain yellow, medium-bodied, medium hopped, grapefruity, pine notes, citrus notes
Style: Pale Ale
ABV: 4.6%
Vol: 330ml
Experience the rich, creamy taste of 100% plant-based milk, crafted from Australian oats. This lactose-free alternative is free from trans fats, gums and emulsifiers, delivering a delightfully malty and nutty flavor profile. It's ideal for baristas seekin
Flavours of orange peel, smoke, sea salt, and honey distinguish this full-bodied highland malt.
ABV: 43%
Vol: 700ml
Tequila Ocho is crafted by Carlos Camarena, a third generation Tequilero. It is made carefully in small quantities the artisanal way of times past. This results in a pure Tequila which has an exceptionally full and complex Agave flavor while remaining smo
Barbera is known for its racy acidity, its rusticity, its earthiness, and its need to be accompanied by food. So reach for the nearest plate of grilled wild mushrooms or gamey meats and get ready to fall in love with this gorgeous, classically structured
Brilliant garnet-red color, with warmer tinges developing over time. Unmistakeable bouquet, very pleasant, intense yet ethereal, very persistent, at times spiced, with aromas of truffles, liquorice and dried flowers. Dry taste, with important, full tannin
The Oh! So Creamy milk-based Peanut Butter Chocolate Liqueur is gluten-free, lactose-free and egg-free with the fragrant versatility that goes well with your DIY coffee and dessert.
ABV: 17%
The gluten-free, lactose-free and egg-free Oh! So Creamy Strawberry Cheesecake Liqueur is captivating to the taste and creates a special strawberry cheesecake in a drink.
ABV: 17%
The Oh! So Creamy Tiramisu Liqueur moves boundaries with the aromatic "tiramisu" imagination that gives you gluten-free, lactose-free and egg-free recipes.
ABV: 17%
Omine Sake Brewery has abolished the specific name notation from this term. Due to the abolition of the specific name notation, all products will be renewed.
The mellow aroma of white peach and the lustrous sweetness of rice draw a line.
As the first
Using the rare "Aiyama" rice”, this bottle has been pasteurised, however the aroma of pineapple and lychee is still at the similar level, yet the specific umami favour from the 'Aiyama' rice has even more stand out in this version. Overall, a very smooth
An attack with an apple-like aroma and a refreshing acidity of berries and citrus. It is characterized by a transparent sweet and sour taste reminiscent of Muscat and Chardonnay. It's finished in a new sense of sake that looks like it's packed with a lot
The whole brewing process is done by hands of professional technicians, using the sophisticated additive-free method to lower the alcohol content down to 16%, which is a concentration that is much lower than any other kind of sake.
Silky smooth with a to
Light body, elegant, peach, well balanced acidity
口感順滑柔和,入口有著藍莓的甘甜味道,暖飲會感受到豐富的米旨味,與刺身、壽司、白身魚等比較淡味的食物非常配合!
Rice polishing ratio: 50%
Vol: 1800ml
The refreshing scent and sweet and sour taste of muscat and lychee are combined with the mellow rice flavor peculiar to Aiyama and the gentle flavor derived from moromi. A refreshing "Spring breeze Kasumi raw sake Aiyama" that seems to bounce. It is a dis
In the sweet and sour taste of grapefruit, you can enjoy the plump and fragrant taste unique to Dewa Sansan. Please enjoy the mariage with ingredients with a lot of umami.
追求甜味、酸味與旨味的極緻平衡。使用「出羽燦燦」酒米釀製,並帶有猶如葡萄般的華麗花果香氣,後段展現出一些帶猶如柚子段的辛澀口感。十分適合作為佐餐酒之用。
A 2007 Glenlossie single malt from indie bottler Douglas Laing, matured in a single refill cask for 12 years before being bottled as part of its Old Particular series. Aromas of buttered toast, vanilla fudge and juicy barley fill the nose. The palate offe
An Old Pulteney single malt from 2006, which was left to age in first fill American oak bourbon barrels selected by Malcolm Waring, distillery manager. The no age statement whisky was bottled in 2017 at 46% ABV, presented in the recognisable Old Pulteney
Olmeca Altos Plata is the most traditional expression of Altos. Recognized for its natural smoothness when sipped, but also for being the Margarita champion, it was voted the #1 Tequila for Margaritas according to the 2023 Drinks International poll of top
Olmeca Blanco is a super-premium Tequila produced in the volcanic highlands in the centre of Mexico. Crystal clear in colour, with a nose that is light and clean with fresh herbal scents. With a lovely, round, silky mouth-feel, the palate brings bright ci