Flanders inspired sour red ale, with Montmorency, Bing, Balaton & Rainier cherries. Fermented in Pinot Noir & Westward Whiskey oak puncheons. Bottle conditioned with Brettanomyes, this ale is assertively tart, with notes of raw grains, toasty malts, and o
This inky dark, full-bodied Pinotage is not what you might expect. Under its complex poached berry, violet, liquorice and aniseed bouquet is a dense yet remarkably smooth wine with sumptuous red fruit depths and a lingering toasted spice finish.
Variet
The grapes were picked by hand very early in the morning, which allowed for the grapes to be delivered cold to the cellar, where they were destalked and gently pressed. The free-run juice settled for two days before the clear juice was racked off for fer
Shiraz is sourced from a number of sites. Some of the fruit is grown at Fairview on the south western slopes of Paarl Mountain. The Fairview Shiraz vineyards are primarily on decomposed granite soils and have drip irrigation. The other components of the b
The grapes were harvested at an average of 24 degrees balling. 60% of the wine was fermented in stainless steel tanks (unwooded) and 40% was fermented in French oak barrels (20% new barrels). The wine was left on the lees for five months before blending a
The body and ruby red colour match, the nose is equipped with attractive red and black fruits, raspberry, blackberry and cherry at the front along with elegant floral characters. The palate is bright and lively, with natural acidity and soft tannins provi
Intense ruby red with subtly spicy notes of red fruits (raspberry, currant, morello cherry). A beautiful structure, a full-bodied wine with a beautiful texture on the palate!
Method: Biodynamic
Grape Variety: 100% Pinot Noir
ABV: 13.5%
Vol: 750ml
Golden straw yellow,very aromatic nose of iris, violet, white fruits. Toasted notes. Opulent with notes of apricot and light oak. Long, rounded finish.
Method: Biodynamic
Grape Variety: 100% Viognier
ABV: 13.5%
Vol: 750ml
An elegantly subtle, glowing white having a tangy, vibrant mouthfeel. This ancient vine exudes the consistently delightful abundance of its native lands. So abundant that it's the perfect accompaniment to any occasion.
Style: Pinot Grigio
Vol: 750ml
Farmer’s Organic Gin is made in small batches from carefully selected botanicals and the purest non-GMO grains. Providing a pristinely clean palette for the artful infusion of botanicals, the distillate is made from sustainably farmed grain grown in the U
93 points James Suckling
Outer quote mark A plush red with sweet-berry and spice aromas and flavors. Hints of vanilla. Full body. Lush and delicious. Needs a little time to come together, but already very attractive. Inner quote mark (7/2019)
91 poin
A gift bag perfect for multiple bottles (up to 3 bottles) of champagne, wine, or spirits. This gift bag is made from felt with a leather handle, consciously environmental and classy at the same time.
The classic bitter liqueur
"This amaro seems innocuous at first, with its coffee-brown hue and mild, root-like aroma. But it's intensely bitter from the first sip—so much so that it's hard to detect other flavors, though there's a bitter espresso and u
Fernet Hunter is a fresh take on a classic Italian bitter. Using a recipe that dates back to the early 1900’s, this aromatic spirit is made from a select combination of botanicals, including Arnica, Orrisroot, and Lavender, which are found in and around t
It is vinified using the traditional Porto Wine method. Hand-picked grapes are softly crushed and, after partial stalk-removal, fermented with maceration allowing the best components of the grape skins to be extracted. The whole process takes place under
One of four new Fettercairn expressions to be launched in August 2018, the Fettercairn 12 Year Old was intended to embody the distillery’s floral and exotic fruit-driven character. It was matured in American oak ex-Bourbon casks and bottled at 40% ABV.
Delicious, clean, refreshing, and natural. Contains natural quinine. Blended to enhance the enjoyment of great spirits. No artificial sweeteners, flavourings, colours or preservatives. Suitable for vegetarians. Handpicked elderflower tonic water
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By blending the finest Indonesian coffee extracts with sweet notes of vanilla we've created a rich and smooth espresso martini mixer, which, when shaken with vodka makes a delicious, easy, and authentic Espresso Martini.
Rich coffee notes add depth to
Distinctive ginger flavour created from a blend of the world’s finest gingers. Added complexity from supportive citrus notes. Overwhelmingly cleaner than any other ginger ale creating a perfect mixer for brown spirits.
Style: Ginger Ale
Vol: 20
By brewing a blend of three gingers from Nigeria, Cochin and the Ivory Coast we have created an award winning ginger beer has been highly acclaimed by gastronomes and critics alike. Perfect in a Dark & Stormy, Moscow Mule or simply as a soft drink on its'
By blending fabulous botanical oils with spring water and the highest quality quinine from the fever tree, we have created a delicious, natural tonic with a uniquely clean and refreshing taste and aroma. Winner of San Sebastian Gourmet Awards, 2006.
By blending fabulous botanical oils with spring water and the highest quality quinine from the fever tree, we have created a delicious, natural tonic with a uniquely clean and refreshing taste and aroma. Winner of San Sebastian Gourmet Awards, 2006.
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By blending fabulous botanical oils with spring water and the highest quality quinine from the fever tree, we have created a delicious, natural tonic with a uniquely clean and refreshing taste and aroma. Winner of San Sebastian Gourmet Awards, 2006.