The essence of 1724 Tonic Water has its origins in the Andes, on the mythical Inca Trail. This is not by chance. This is where quinine was discovered. There, this ingredient gains the authenticity of a product with roots in the region that go back hundred
Using 100% Weber blue agave, picked at their peak — anywhere from 8-12 years old — Añejo is aged in French Oak barrels for a minimum of 14 months. Its finish is described as spicy and well rounded with flavors of toasted oak, vanilla and butterscotch. Thi
This tequila is crafted using 8-12 year old 100% Weber blue agave and is matured in American and French Oak barrels for no less than six months. This rich liquid has notes of buttery caramel, mild spices and a touch of smokiness, which is imparted by the
Made from 100% Weber blue agave — aged for 8-12 years and harvested at their peak. The liquid is double distilled, and a special selection of white tequilas is blended together for added complexity and character. The result is a premium tequila with a smo
1 x 550ml Shaker
1 x Strainer
1 x Bar spoon 26cm
1 x Jigger 15/30ml
2 x Speed pour
1 x Muddle
1 x Opener
1 x Ice tongs
1 x Bamboo Rack
Hazy Pale Ale with a fresh and fruity burst from an eclectic mix of NZ and US hops. We kept it pretty relaxed on the ABV but it still jams out a punch for you hazy heads. A chill brew to make the birds sing whether the sun is shining or not.
Style: Haz
When our friends at Clayton hops came to us and asked us to try their new hop oils, we couldn't say no! We've brewed a classic West Coast style Pale Ale, using modern NZ hops, including Riwaka, Motueka and Nelson Sauvin. Dry hopped with NZ Cascade and "am
Hippy Berliner Cucumber Edition. A very pale wheat beer low in alcohol with light bread and clean lactic sour flavours.
Style: Berliner Weissbier
ABV: 4.5%
Vol: 440ml
We are proud to be part of the Bract Brewing Project, testing out experimental varieties grown by NZ Hops.
In our quest to continually expand our sensory and taste profiles with our breeding program looking for those ‘hops with a difference’, NZH-111 h
A refreshing, light, hoppy, sour and very fruity tasting beer inspired by traditional Berliner Weisse ales. Naturally soured by live cultures and hopped with American and New Zealand hops. It's Juicy, dude.
Style: Berliner Weiss
ABV: 4%
Vol: 330ml
Hopwired was one of the first, true new world IPAs made exclusively with unique NZ hops. Although there is plenty of malt sweetness, this beer is all about the hops. Punchy, aggressive, New Zealand hops that all add up to create wonderful, tropical flavou
The "I" might be in lower case, but beware - this is a capital beer. Brimming with luscious roasted coffee and chocolate malt flavours, iStout is balanced by a brisk bitterness and bold hoppy freshness. As with all our beers, this beer is a very modern in
Relax, what’s the hurry? It's time to turn down the tempo and enjoy a more chilled out brew. We have crafted our LO-FI range with Lower Alcohol and Low Carbs to keep things leisurely. Never compromising on flavour, we have your back. LO-FI, keep it chill.
Relax, what’s the hurry? It's time to turn down the tempo and enjoy a more chilled out brew. We have crafted our LO-FI range with Lower Alcohol and Low Carbs to keep things leisurely. Never compromising on flavour, we have your back. LO-FI, keep it chill.
Black as jet but easy on the ABV. This sessionable stout tempts you to land with big roasted malt notes but then soars to another level with the citrus kick from Centennial hops.
Style: Stout
ABV: 5%
Vol: 330ml
An indulgently decadent imperial stout, enhanced by the addition of miso paste and vanilla. To create this culinary delight, we've curated a complex malt bill, with plenty of chocolate and roasted malts. Additional chocolate in the form of roasted cocoa h
This year we teamed up with our friends at Clayton Hops again to produce a unique Farm Fresh Pilsner. Juicy 100% Motueka hop cones were harvested from Mt Arthur Hop Farm, which is nested in the shadow of the mighty Mt Arthur and overlooking the scenic Mot
Are APAs retro, or are we just old? Neon Sunset is a bit of old-school cool - a classic American Pale Ale! A proper APA that draws inspiration from those old-school West Coast brews, we’ve loaded this with Citra, Simcoe and plenty of Columbus hops. Think
A very special "Imperial Gueuze" inspired blend of selected barrels from our library. One third each of spontaneously fermented 8, 6, and 4 year old barrels create a perfect marriage of funk, fruit, acidity and sherry-like aged flavours.
We barrel age
A refreshing, light, hoppy, sour and very fruit salad tasting beer inspired by traditional Berliner Weisse ales but remixed with pineapple and habanero chillies for a bit of a kick. Naturally soured by live cultures and hopped with American and New Zealan
Desperate Glory is a sour brown ale inspired by Flanders Fields. The base beer is Three On A Match, a rich and complex Belgian Amber Ale with notes of dates, brown sugar and sweet spice. This spent a year resting in bourbon barrels to bring out rich oak a
The winery Vins Abadia de Poblet elaborates this 2018 Intramurs de Poblet , a red wine from Conca de Barbera that is made of syrah and tempranillo of 2018 and shows an alcoholic content of 14.4%. The 2018 Intramurs de Poblet is the ideal red to combine wi
No whisky was chillfiltered in the making of this Aberlour, keeping all the flavour from the cask in the whisky, not the filter. It is a 12 year old expression of Highland single malt Scotch whisky with an absolutely gorgeous amber hue, radiant like the s