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Alacran Mezcal Joven


Alacrán Joven is made with agave Espadin in San Dionisio Ocotepec, Oaxaca. The agaves are cooked in an underground oven, naturally fermented, and double distilled in copper pots. On the palate, there’s a bit of mesquite smoke, dried citrus peel, and fresh oregano. This mezcal is produced by maestro mezcalero Lucio Morales.

ABV: 46%

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