Domaine Naturaliste Discovery Syrah 2020, Margaret River, Australia
Margaret River Syrah is noteworthy because of its fragrance and attractiveness in it’s youth.
Aromas of juicy black cherries and boysenberries with a grind of black pepper. The palate possesses a fine grained texture comprising of ripe tannin which adds
Domaine Naturaliste Floris Chardonnay 2022, Margaret River, Australia
Floris is a modern and engaging expression of our local clone into wine. This style is a co-evolution of Modern Australian food and wine culture, which has great emphasis on balance, freshness and hedonistic pleasure. The sustainably farmed vineyard is in
Larry Cherubino, The Yard Cabernet Sauvignon 2021, Riversdale, Australia
A ruby-red, rich wine with plummy fruits on the nose. The palate is seductively dusky with juicy fruits, integrated oak and velvety tannins. The finish is long and gentle.
Variety: Cabernet Sauvignon
ABV: 13.7%
Vol: 750ml
Larry Cherubino, The Yard Shiraz 2020, Riversdale, Australia
Black spices, plum and red flowers with delicate oak characters. The tannins are fine and long. Earth and red flowers and spices dominate the flavours, finishing with a soft texture.
Varietal: Shiraz
Vol: 750ml
ABV: 14.2%
Moss Wood Cabernet Sauvignon 2019, Margaret River, Australia
Showing all the classic Moss Wood aromatic features with Cabernet Sauvignon’s blueberries and mulberries, Cabernet Franc notes of blackberries and violets and Petit Verdot giving sweet musk lollies and dark jubes. Since the wine had such long barrel age,
Moss Wood Margaret River Chardonnay 2023
Looking back on the 2022/23 growing season brings to mind memories of relatively stress-free conditions, with Mother Nature in a benign mood.
For the calendar year 2022, we recorded a solid 1114mm of rain - 9% above average - which provided the vines w
Moss Wood Pinot Noir 2022, Margaret River, Australia
The fruit was handpicked and delivered to the winery where it was destemmed into small, open fermenters. The must was chilled and allowed to soak for 48 hours and was then inoculated with multiple yeast strains for primary fermentation. Fermentation tem
Moss Wood Ribbon Vale Vineyard 2019, Cabernet Sauvignon, Margaret River, Australia
The immediate impression of the nose is one of liveliness and fragrance, combining black and red currant with roses, five spice and liqueur cherry. There is complexity as well with soft, toasty oak, and some of the classic Ribbon Vale tar, linseed and se