This restrained, well balanced expression of McLaren Vale Cabernet Sauvignon is an ode to the ‘luncheon claret’, but it’s not as green and austere as that favourite lunchtime libation at the gentleman’s club. Early picked fruit from a vineyard with good b
We made the Magpie Porter to be the perfect dark beer to drink year-round. Coffee and dark chocolate notes pair perfectly with a brownie. It has a lighter body than you might expect and a smooth finish.
Style: Porter
ABV: 5.6%
Vol: 500ml
The perfect balance of fruity, rich and deep.
Our family recipe steeps wild-harvested sloe berries with our London Dry Gin for up to four months, bringing a plummy tang that makes it ideal on its own as well as delicious enjoyed with sparkling wine.
This California Chardonnay is lush, balanced and creamy.
What you’ll enjoy about this wine: Rich with creamy notes of vanilla bean, almond and tropical fruit. Balanced acidity and savory toasted notes lead to a long, smooth finish remembered for its to
A California Cabernet Sauvignon that is ripe, luscious and bold.
What you’ll enjoy about this wine: This robust wine charms with layers of mocha, fresh berries, blackcurrant and subtle black pepper, toasted oak and rich vanilla. Round and soft with a h
This white wine from Alsace (France) is pale golden yellow in color. The nose is fine and complex with nuances of fresh fruits (pear, Mirabelle), roasted hazelnuts and a smoked character. This wine has a silky attack: an off-dry Pinot Gris built with an e
Familiar impressions of holiday spice.
The Pink Gin was first popularised by the British Royal Navy as a remedy for sea sickness in colonial Malaya. A mix of Gin and Bitters, it soon became known in the region as Gin Pahit – Pahit translates to “bitter
Bright and striking, like the beginnings of spring.
A harmonious blend of our Singapore Dry Gin with lavender and butterfly pea flower. Lavender, known for its calming properties, adds a floral top note to the gin. The gin's deep, rich blue hue is deri
Vanilla. This magnificent flavor that can enhance pretty much everything from cookies to… well you name it. Perfect for those with a sweet tooth or the ones that are into experimenting with contrasting flavors. The versatility of vanilla is also true whe
A delicious Chardonnay from low-yielding vines in the Bois d’Allier vineyeard near Charnay, that offers real depth and concentration for its price. Maturation in old oak foudres has given a gentle vanilla edge to the rich green apple fruit and nutty tones
The Chardonnay vines in this plot were meticulously planted in 1970, their orientation facing the north-east. The advantageous proximity to the Combes d’Auxey-Duresses, seamlessly extending from the plot, ensures a cooler microclimate. This geographical a
Domaine Genot-Boulanger consistently produce excellent red and white Burgundy at a fair price relative to others.
Two Parisian pharmacists, Charles-Henri Genot and Marie Boulanger, moved to Meursault and purchased vineyards in Mercurey in 1974. By 1998
Domaine Cordier is a third-generation Burgundy estate founded in 1968. Today, it's run by the fantastic Christophe Cordier, who creates stunning white Burgundy at great value. This Pouilly-Fuissé is made from hand-picked grapes and aged in oak. As a resul
Vers Cras sits on it’s own on the right hand side of the village of Fuisse if you are looking up to the amphitheatre of 1er Cru’s including Les Menetrieres, Le Clos and Les Vignes Blanche. It’s unlike the forementioned Cru’s as it’s on a plateau, the whol
Expressive nose displaying generous black fruit, light caramel, sweet spices, smoke and earth. Very good concentration, nicely layered pure sweet black fruit, silky and deeply toned, bright acidity, earthy mineral, and a medium long sweet black fruit driv
Domaine Génot-Boulanger is located in the town of Meursault, in Burgundy. The estate has 22 hectares of vines on the most beautiful wine-growing terroirs of Burgundy: Corton-Charlemagne, Meursault-Bouchères, Puligny-Folatières, Clos de Vougeot… The estate
It all starts with the selection of base wines made by the winemaker or the "chef de cave"; the careful choice is based on the final cuvée which will be the result of their skilful assembly, thanks to this each Spumante will express specific and peculiar
Serge Dagueneau's Pouilly-Fumé Tradition comes from a selection of vineyards cultivated with Sauvignon Blanc, a variety renamed by Robert Mondavi for dry wines from these Blanc-Fumé grapes, in honor of the great white wines of the Loire under the Pouilly
Le Vieux Donjon Châteauneuf-du-Pape Blanc is a white wine coupage of the Roussanne and Clairette varieties, produced by the Le Vieux Donjon winery, in the AOC Châteauneuf-du-Pape, in the Rhone Valley, France. Le Vieux Donjon Châteauneuf-du-Pape Blanc is m
Impressive white peach, nectarine, and floral notes all emerge from the 2019 Côtes Du Rhône Laurus Blanc. This medium-bodied, vibrant, beautifully balanced white has classic Southern Rhône richness as well as a notable sense of freshness and purity.
Premier Grand Cru Classé A is a classification used for the best quality French wines. These are exceptional wines that come from an excellent terroir and a unique “savoir faire”. Cheval Blanc obtained Grand Cru recognition in 1954 and has since become on
It has so much personality, showing grilled apricots and concentrated, rich citrus, green apple with rosemary and sage edging, grapefruit, and a mineral lick on the finish. The acidity gives persistency and lift, but it feels tame and under control.
Ma
Gonzague Lurton's aim here was to bring out the aromatic richness of a white-fleshed black ce'page of Bordeaux origin, the Cabernet Franc, which comes from very old massal selections on the estate, and a white ce'page forgotten in the Me'doc, the Guespey,
[SPECIAL OFFER OF 6 BOTTLES] Veuve Clicquot Yellow Label manages to reconcile two opposing factors - strength and silkiness - and to hold them in perfect balance with aromatic intensity and a lot of freshness. This consistent power to please makes it idea