Sour Patch Kids Gamerz Gaming Shaped Lollies 190g
What's Sour then Sweet but always delicious? You already know: SOUR PATCH KIDS lollies!
Immerse your tastebuds on a sour then sweet journey with Sour Patch Kids GAMERZ! A delicious mix of fruit flavoured jellies in gaming inspired shapes, including a
Darrell Lea Twists Dark Chocolate Liquorice 200g
Chocolate and liquorice is truly an unbeatable combination and Darrell Lea knows it all too well. Enjoy a bag of Darrell Lea's famous soft eating original liquorice, blanketed in a layer of rich dark chocolate.
Size: 200g
Bottega Bacur Dry Gin
Distilled Dry Gin Bacûr owes its unique character to the botanicals used to produce it.
Juniper berries, sage leaves, and lemon zest are left to macerate in a solution of water and alcohol for a long time; after that, double distillation takes place, c
Michters Toasted Barrel Rye Whiskey
While our Michter’s team distills according to tried and true Kentucky practices, it continually experiments as it pursues Michter’s goal of making the greatest American whiskeys. Following years of research on different barrel finishes for rye whiskey, w
Douglas Laing Scallywag 10 Year Old Regional Malts Scottish Whisky
Inspired by a long line of Douglas Laing family Fox Terriers, Scallywag Malt Scotch Whisky is a marriage of aged Speyside Single Malts matured predominantly in Spanish Sherry casks. The resulting Whisky reveals an explosion of rich, dark fruits, chocolate
Scallywag The Chocolate Limited Edition Regional Malts 2024 Scottish Whisky
Inspired by a long line of Douglas Laing family Fox Terriers, Scallywag Malt Scotch Whisky is a marriage of aged Speyside Single Malts matured predominantly in Spanish Sherry casks. Anticipate an explosion of rich, dark fruits, chocolate and spice interwo
Douglas Laing Timorous Beastie (Beast 2023) Regional Malt Scotch Whisky, Highland
The original Timorous Beastie, immortalised in Robert Burns’ famous Scots poem “To a Mouse” was a timid, little field mouse. Echoing our national bard’s wit, ours is most certainly not for the fainthearted! Inside there’s a medley of vanilla, malted barle
Thompson Brothers Dailuaine 7 Year Old Single Malt Whisky 2016, Speyside
Dailuaine was at a time in the 19th century, Speyside's largest distillery, and it was home to Scotland's first pagoda roofed kiln. That distillery perished in a fire however, in 1917. The newly rebuilt distillery was acquired by DCL (now Diageo) who used
Thompson Brothers Tomatin 14 Year Old Single Malt Whisky 2008, Highland
Tomatin is one of the largest distilleries in the Highlands. Yet at one point in the 1970s it was the largest distillery in Scotland: founded in 1897, the real expansion at Tomatin took place between 1956 and 1974, during which period the number of stills
Thompson Brothers Teaninich 10 Year Old Single Malt Scottish Whisky 2013, Highland
A limited release of Teaninich single malt from Thompson Bros, distilled in 2013 and aged for 10 years in hogsheads with a 21-month finish in two ex-stout casks.
Teaninich was built in the early 19th century and was eventually bought by blenders, Munro
L'Ecole 41 Cabernet Sauvignon 2021, Columbia Valley, Washington, U.S
For over 30 years, L’Ecole has built long term partnerships with the oldest and most proven vineyards, providing access to some of the best fruit in the Columbia Valley. With average vine age of more than 20 years, this wine shows a classic Cabernet Sauv
Chateau Gruaud-Larose 'Sarget de Gruaud-Larose' 2nd Wine 2021, Saint Julien, France
A historical reference of the Saint-Julien appellation, Château Gruaud Larose was founded in 1757, when different estates merged. The property received its current name when the heir of Joseph Gruaud added “Larose” to his name, thus becoming Château Gruau
L'Ecole 41 Syrah 2020, Columbia Valley, Washington, U.S
Washington State’s winegrowing region is ideally suited to maximize the full expression of Syrah. Spicy, rich, and complex, with soft tannins and bright acidity, our Columbia Valley Syrah is the perfect food pairing wine.
Tasting Notes
This full-bodie
Limited Addition Old Vine Cab Franc 2021, Eola-Amity, Willamette Valley, Oregon, U.S
This was the grafting of Cabernet franc that launched the planting of the other three clones and the 10% alternative (for the Willamette Valley) varieties plantings. This block was planted in 1990 to Pinot noir but the rocky Jory and Nekia basalt soil str
Limited Addition Pinot Gris/Pinot Noir Co-ferment 2022, Willamette Valley, Oregon 2022, U.S
The Vitae Springs vineyard in the Willamette Valley’s south Salem hills is an isolated, high-elevation, old-vine vineyard planted in 1977. The own-rooted and dry-farmed site is surrounded by dense conifer forests and is one of the latest ripening vineyard
Limited Addition Old Vine Arneis 2022, Arneis, Willamette Valley, Oregon, U.S'
In 2022 I had the pleasure of taking a call from 2nd generation grower Luisa Ponzi, of Ponzi Vineyards, who offered me the opportunity to work with her old vine, own-rooted planting of Arneis. This variety given to the Ponzi family by the Vietti family (a
Limited Addition 'White Crush' White Blend 2024, Chardonnay/ Pinot Blanc/ Aligote, Willamette Valley, Oregon, U.S'
In our effort to continue to reimagine what the Willa- mette Valley can achieve we have introduce a new white blend that brings together both the history of the valley’s viticulture heritage in Pinot blanc, the current space Chardonnay, and the future in
Limited Addition 'Orange Crush' 2024, Muscat/ Riesling/ Pinot Gris, Orange Wine, Eola-Amity Hills, Willamette Valley, Oregon, U.S
2022 brought us another opportunity to grow one of our favorite wines, affectionately named Orange Crush, for its delightfully crushable style. This was the first year worked with the Resplendor vineyard in the Yamhill Carlton AVA which is 35-year-old own
Limited Addition Barrel Fermented Sauvignon Blanc 2022, Willamette Valley, Oregon, U.S
Sauvignon blanc is a variety that we feel shows strong promise in the future Willamette Valley wine narrative. A parent of Cabernet Sauvignon, and mate of Cabernet franc, it exhibits the same herbaceous and vegetal bell pepper compounds when not fully rip
L'Ecole 41 Semillon 2022, Columbia Valley, Washington, US
Few Semillons show as much richness and complexity as those produced in the distinctive soils of Eastern Washington State. Our cool nights during the growing season and harvest period help to ensure crisp natural acidity and expressive aromatics, making t
Millton Libiamo Field Blend 2021, Viognier/ Muscat/ Marsanne, Orange Wine, Gisborne, New Zealand (fermented and Aged on skins for 215 days)
This amazing wine is an aromatic union of Viognier, Marsanne and Muscat all grown in our own vineyards. Picked by hand, fermented and aged on skins for 215 days the wine was then pressed and rested in older demi muid oak barrels. Bottled in the following
Jauma Farm Jauma Audrey's Fairygarten 2023, Shiraz, McLaren Vale, South Australia
Plum red in colour, medium bodied, raspberries and spiced plums, fleshy and spicy pallet with quenching mouthfeel.
Grape Variety: Shiraz
Vol: 750ml
ABV: 13.5%
Ruinart Blanc de Blanc Champagne N.V., France (no gift box)
A perfect champagne for aperitifs, particularly in spring and summer.
It is an excellent complement to seafood and shellfish; perfect with a sea bass or bream tartare. It would also be very good with seared sole.
The blend is 100% Chardonnay from vari