Erste+Neue Pinot Grigio 2019, Alto Adige, Trentino-Alto Adige, Italy
The Pinot Grigio is graced with lovely purity in its clean, focused fruit. There is a wonderful warmth that radiates through the wine even if this remains a fresh, mineral-driven style of Pinot Grigio.
Nose: floral, butter, cream, almond and citrus
Masseria Pietrosa Primitivo Di Mandruria 2020, Italy
A textbook example of a Primitivo. The bouquet recalls ripe cherries and plum with hints of cocoa and vanilla due to the six months maturation in French and American oak barrels. The outcome? A brilliant Primitivo di Manduria with a velvety texture, soft
Alpha Zeta 'V' Valpolicella 2019, Veneto, Italy
Under the leading New Zealand Winemaker Matt Thomson, Alpha Zeta make a range of quality wines, each true to their regional identity, using only grapes sourced from specially selected vineyards in the hills around Verona. This Valpolicella is typically so
Mancino Chinato Vermouth
Mancino Chinato Vermouth is a blend of the brand's Secco, Bianco and Rosso vermouths, with are made using a base wine from Barbera d'Asti. This is then combined with quinine bark, resulting in a rich, deep and bitter vermouth that be enjoyed chilled or wa
Dal Cero Soave Superiore Vigneto Runcata, Garganega 2019, Veneto, Italy
Sparkling yellow-gold in the glass with aromas of white fruit, almond, and citrus. Very dry and surprisingly smooth. The harmonious and persistent layers mimicking the aromatics and mingling with chamomile, vanilla, and apricot. A clean vein of minerality
Sorelle Bronca Valdobbiadene Prosecco Superiore DOCG NV, Sparkling, Brut, Veneto, Italy
A sparkling wine with a fine and persistent perlage. The fragrance is clear and intense with fresh hints of citrus fruit. The flavour is dry so this Brut can be enjoyed throughout the meal.
Ideal as an aperitif as well as throughout the meal it is perf
Luxardo Limoncello Liqueur
Limoncello is an authentic Italian lemon liqueur that is extremely popular in Italy. Luxardo’s time-honored production methods of infusing alcohol with peels, pulp and juice enhances the natural aroma and bright citrus taste of lemons harvested in souther
Villalta Prosecco Vino Spumante DOC, Extra Dry, Sparkling, Veneto, Italy
It is produced under the charmat method: after the still wine is made, another batch of yeast and sugar is added, resulting in a secondary fermentation which occurs in a closed and pressurized tank. This process preserves the fruit personality of the grap
Casalforte Valpolicella Superiore, 2018, Rondinella, Corvinone, Italy
Casalforte Valpolicella Superiore is an elegant wine with excellent structure and soft, velvety tannins.
A perfect accompaniment to earthy cuisine, it goes well with first courses with elaborate sauces, grilled red meats and well matur