Borsao Tres Picos 2020, Garnacha, Campo de Borja, Spain
HK$252.00
Borsao Tres Picos 2020, Garnacha, Campo de Borja, Spain
HK$252.00
Maceration during 20-25 days in total. Fermentation in stainless steel tanks at a controlled temperature of between 25 to 30 degree. The wine is submitted to an aging of 5 months in new bordelaise barrels of French Oak.
Very intense cherry red colour
Borsao ‘Berola' 2018, Garnacha, Campo De Borja DO, Spain’
HK$208.00
Borsao ‘Berola' 2018, Garnacha, Campo De Borja DO, Spain’
HK$208.00
Rich, almost extravagant, this wine offers ample evidence that red wine blends in Campo de Borja can achieve relatively lofty heights. This Garnacha-based wine, allied with helpmates such as Syrah and Cabernet, shows lots of black fruits, even hints of ca