Pale yellowand elegant colour with fine bubbles. Expressive, with intense fruity notes, dominated by white flowers and muscated white grapes. Well-balanced on the palate, good structure and finish.
Grape Variety: Chardonnay, Moscato
ABV: 0.5%
Vol: 75
Only produced from Grand Cru vineyards,This cuvée is a very faithful expression of the strong personality of the Grand Crus on the North side of the Montagne de Reims. Our vinification without malolactic fermentation allows us to preserve all the fruity o
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The ancestry of Perrier-Jouët Grand Brut can be traced back to 1846, when Maison Perrier-Jouët launched its historic Cuvée K, the world’s first lightly dosed champagne in the style today known as “brut”.
Cuvée K was dosed a
Excellent acidity on the palate, with a good, fresh structure, making it great for food pairing.
Grape Variety: Sauvignon Blanc
ABV: 13.5%
Vol: 750ml
Nuanced and structured whites are dry, medium-dry or medium-sweet wines with characteristically mineral and herbal flavours and aromas.
You can also discern citrus, gooseberry and blackcurrant notes in these wines. Crisp acids add the necessary structu
Enjoy the crisp and refreshing taste of Smirnoff Vodka & Cranberry. Pour over ice with a slice of lime, or enjoy chilled.
ABV: 5%
Vol: 250ml
Thatchers Zero is a golden, medium dry alcohol-free cider. It’s crafted using a selection of cider apples including Dabinett and Somerset Redstreak to provide full body, and modern varieties such as Three Counties and Hastings that deliver smoothness.
Ancient Vines Zinfandel shows spicy, bright strawberry, with coffee and chocolate characters. Ripe fruit and soft tannins make this a mouth-coating rich vintage. Aging on new and used oak has lent this wine a subtle vanilla quality that nicely complements
The Vermentino di Sardegna from Pala is a Mediterranean delight - a dry, refreshing white wine, pale-straw in complexion with heady floral aromas.
With traditional Sardinian practices sewn into every stage production, Pala wines are classically balanced
The famous cheesy, ring-shaped snack with the finger-sized hole is sure to put a smile on everyone’s face. Baked to crispy, crunchy perfection and smothered with deliciously cheesy flavour, pop them on your fingers and eat them one-by-one for some Finger-
Trolli Hot Dog, is made of a delicious soft fruit gum and created with a love of detail.The Trolli Hot Dog is made up of two parts, a bread roll with salad, a decent portion of ketchup and a sausage with mustard. It taste fruity and fresh. Grab one now!
Chocolate and liquorice is truly an unbeatable combination and Darrell Lea knows it all too well. Enjoy a bag of Darrell Lea's famous soft eating original liquorice, blanketed in a layer of rich dark chocolate.
Size: 200g
Distilled Dry Gin Bacûr owes its unique character to the botanicals used to produce it.
Juniper berries, sage leaves, and lemon zest are left to macerate in a solution of water and alcohol for a long time; after that, double distillation takes place, c
Colour: Brilliant, this wine showcases a beautiful ruby colour.
Nose: Fine and elegant, the nose combines fruity fragrances (redcurrants, raspberries) with notes of brioche and violet.
Palate: A juicy and fruity attack gives way to a palate with fine, c
Made using roasted malts, Monk’s Stout Dupont was first made in the 1950s in our farm-brewery.
We decided to revive the recipe 60 years later to pay tribute to it. Without an updated flavour, it still has its original name and look.
This very dark bee
While our Michter’s team distills according to tried and true Kentucky practices, it continually experiments as it pursues Michter’s goal of making the greatest American whiskeys. Following years of research on different barrel finishes for rye whiskey, w
Inspired by a long line of Douglas Laing family Fox Terriers, Scallywag Malt Scotch Whisky is a marriage of aged Speyside Single Malts matured predominantly in Spanish Sherry casks. The resulting Whisky reveals an explosion of rich, dark fruits, chocolate
Inspired by a long line of Douglas Laing family Fox Terriers, Scallywag Malt Scotch Whisky is a marriage of aged Speyside Single Malts matured predominantly in Spanish Sherry casks. Anticipate an explosion of rich, dark fruits, chocolate and spice interwo
The original Timorous Beastie, immortalised in Robert Burns’ famous Scots poem “To a Mouse” was a timid, little field mouse. Echoing our national bard’s wit, ours is most certainly not for the fainthearted! Inside there’s a medley of vanilla, malted barle
Dailuaine was at a time in the 19th century, Speyside's largest distillery, and it was home to Scotland's first pagoda roofed kiln. That distillery perished in a fire however, in 1917. The newly rebuilt distillery was acquired by DCL (now Diageo) who used
Tomatin is one of the largest distilleries in the Highlands. Yet at one point in the 1970s it was the largest distillery in Scotland: founded in 1897, the real expansion at Tomatin took place between 1956 and 1974, during which period the number of stills
A limited release of Teaninich single malt from Thompson Bros, distilled in 2013 and aged for 10 years in hogsheads with a 21-month finish in two ex-stout casks.
Teaninich was built in the early 19th century and was eventually bought by blenders, Munro
For over 30 years, L’Ecole has built long term partnerships with the oldest and most proven vineyards, providing access to some of the best fruit in the Columbia Valley. With average vine age of more than 20 years, this wine shows a classic Cabernet Sauv