Legend has it, that the Passionfruit Martini was created in London’s Soho in the early 2000s and since its inception has swiftly become a Saturday night staple in the UK.
Crafted with the finest passion fruit, ripened mango and vanilla, when shaken wit
Crafted from the highest quality ingredients, fresh cucumber essence is blended with the gentle bitterness of our signature quinine from the fever trees of Eastern Congo. Blended with fruit sugar for 43% fewer calories than Fever-Tree Indian Tonic Water,
By blending the finest Sicilian lemons with spring water and quinine of the highest quality, we've created a delicious, fresh, citrus variation of our Premium Indian Tonic Water but with 39% fewer calories. Made with lemons from Sicily, Low in calories &
By blending fabulous botanical oils with spring water and the highest quality quinine from the fever tree, we have created a delicious, natural tonic with a uniquely clean and refreshing taste and aroma. Winner of San Sebastian Gourmet Awards, 2006.
By blending fabulous botanical oils with spring water and the highest quality quinine from the fever tree, we have created a delicious, natural tonic with a uniquely clean and refreshing taste and aroma. Winner of San Sebastian Gourmet Awards, 2006.
By blending fabulous botanical oils with spring water and the highest quality quinine from the fever tree, we have created a delicious, natural tonic with a uniquely clean and refreshing taste and aroma. Winner of San Sebastian Gourmet Awards, 2006.
Bergamot, the bitter orange from the toe of Italy (Calabria), is the essential Earl Grey ingredient that we have used in this unique tonic water. Blending the oil from the fruit with a little black tea produces a wonderful smokey finish to a G&T.
Ingre
Gingerella Ginger Ale is made from Mother Nature’s magical healer - ginger - grown organically by farmers in Forest Garden Growers Association in Sri Lanka. Her clean crisp and fiery kick comes from a unique blend of Fairtrade organic ginger, lemon, Fairt
Lemons weren't known for their luck - until Lemmy cam along. Our combination of organic lemons and Fairtrade organic cane sugar brings good fortune to the farmers who get a fair deal for their crop, and a lemony zing to you.
If life gives you lemons chan
Do you delight in the ooooze of a caramel-based treat? Well, then Creamy Caramel coffee will be right up your street. Smooth and sweet with delicate caramel notes and a perfectly balanced flavour, it’s comfort in a cup.
Size: 50g
In a nutshell, kombucha (pron: kom-boo-cha) involves a natural fermentation of sweet tea, with wild, healthy bacteria and yeasts. As the bacteria and yeasts get to work they turn the sugar into bubbles, creating a naturally sugar-free healthy, sparkling d
Take a citrusy twist on a classic beverage with this Remedy Lemon Lime & Mint kombucha. The handcrafted recipe features simple, wholesome ingredients, and the long-aged brewing process adds extra goodness to each sip. This recipe features mint for a crisp
This delicious mango passion drink is true to fruit, fresh as with all natural flavour. Smooth and sweet (minus the sugar) with a hint of passionfruit tang. This Remedy Kombucha flavour will make your mouth water – it’s ripe and ready.
Mango to the max
This Passionfruit Kombucha is summer bottled. A classic fruity, fizzy flavour that everyone will love. Tonnes of tang and just the right balance of sweet and sour – with no sugar, for real!
The fragrantly, fruity aroma and zingy tang of this fizzy wil
A perfectly perky fizzy treat, this delicately luscious concoction pairs the real taste of ripe peach with just the right balance of sweet and sour.
You’ll be bowled over by this fruity, fragrant flavour bomb that’s straight out of a summer farmers’ ma
A grown-up, guilt-free take on a childhood classic. No sugar. No nasties. Just lip-smacking gut-loving goodness in a bottle. No need to wait for the weekend to sip on this here pink lemonade. We reckon we’ve nailed it in an even better, all-natural kombuc
Meet the wild child of the Remedy Kombucha flavours—an all natural blend of strawberry, blackberry and blueberry bliss. Jammy and beautifully aromatic, one sip and you’ll be swept away to a warm summer’s day. No sugar, naturally and chock full of goodness
A DRY, LOW-BITTERNESS TONIC WATER WITH DELICATE CITRUS AND COASTAL BOTANICALS.
A dry, low-bitterness tonic that - through a unique blend of delicate coastal botanicals - heroes the nuances of any top-shelf gin.
With a lively citrus backbone of Sicil
THE BITE IS IN THE BARK.
Bold and beautiful, this premium, Australian tonic water uses raw, unrefined cinchona bark to create an earthy, rich bitterness that simply can’t be found elsewhere. Emboldened by bold strokes of orange peel and fragrant rosema
Light in both form and function, this precise tonic water is one for the true believers. Using a sharp fruit sugar, in very low amounts, let us deliver a light, delicate citrus profile that accentuates gin, rather than crowds it. The “Top-shelf” Tony Robb
A hard-hitting Indian tonic water, StrangeLove Tonic No. 8 blends premium cinchona extract with bitter orange and lemon peel for a truly sublime mixing experience. Finished with a hint of juniper, this truly versatile tonic water can be easily paired with
A punchy, zesty Mandarin soda, this is our ode to a school bag favourite.With delicate top notes of mandarin, this soda extends out to middle palate with a sustained burst of mandarin before giving way to a second and third layer of mandarin.
Origin: Aus
FROM THE MAKERS OF FAST TRAINS AND NINJAS COMES..
Yuzu – a hybrid citrus grown in cool, mountainous regions of Japan – embodies all the best parts of lemon, grapefruit and mandarin. It’s complex, nuanced, tart, sweet and refreshing.
In fact, Yuzu wa
Yamazaki Premium Soda Water is sparkling water made with natural mineral water from the Yamazaki mountain spring. Perfect to mix with any Yamazaki whisky for an authentic premium Japanese High Ball.
Vol: 250ml