We have brewed this Wild Feijoa beer for 11 years winning numerous awards along the way, including the champion beer at the 2023 Brewers Guild of New Zealand awards.
A pale sour beer, aged for up to 2 years in wine barrels and then another year on fre
Desperate Glory is a sour brown ale inspired by Flanders Fields. The base beer is Three On A Match, a rich and complex Belgian Amber Ale with notes of dates, brown sugar and sweet spice. This spent a year resting in bourbon barrels to bring out rich oak a
Kriek Mariage Parfait is an Old Style Kriek of exceptional excellence. 400 g of wild cherries per litre are fermented together with a strong Lambic of spontaneous fermentation and aged on 6,200 litre oak foudres (large wooden casks) for 5 to 6 months. Kri
Boon Oude Geuze Mariage Parfait is a Gueuze style beer brewed by Brouwerij Boon in Lembeek, Belgium. It consists of 95% mild lambic, aged at least three years and specially reserved for this purpose, and 5% young lambic. The latter provides the fermentabl
The flagship beer from our best-selling Gelato series - sweet and sour beers inspired by Italian ice cream and brewed with the addition of huge amounts of real fruit. In this case - passion fruit, mango and peaches.
Style: Sour
ABV: 5.5%
Vol: 500ml
Rodenbach Vintage is the unique result of a careful selection by the Rodenbach brewers of the best cask after 2 years of aging, with the beer from that cask being crowned 'cask of the year'. The label always mentions the cask number, and the year indicate
Duchesee de Bourgogne is the traditional top fermented reddish-brown ale from the West-Flanders region of Belgium. This refined ale also known as "The Burgundies of Belgium" is a blend of 8 and 18 months old ales following careful maturation in oak casks.
Duchesee de Bourgogne is the traditional top fermented reddish-brown ale from the West-Flanders region of Belgium. This refined ale also known as "The Burgundies of Belgium" is a blend of 8 and 18 months old ales following careful maturation in oak casks.
Tropical aromas and fresh acidity created by the combination of lactic acid bacteria and hops. A juicy aroma reminiscent of pineapple and grapefruit. While it has a distinct tartness, the oats and lactose provide a rounded, smooth mouthfeel. A fruit-forwa
A vibrant Pomegranate Sour. It offers a punchy sweet-and-sour fruit flavour, a smooth wheat malt mouthfeel, and a clean, crisp finish that isn't overly sweet. Refreshing and perfectly tart.
Style: Sour
ABV: 5%
Vol: 500ml
refreshing, salty, sour
A classic sour and salty gose brewed with salted lime (鹹檸) commonly found in local Cha Chan Tengs in Hong Kong and served with lemon sodas. A perfect refreshing respite from the local humid weather, this beer will please beer geek
A brilliantly refreshing sour infused with ripe peaches. Aromas of fresh peach flesh and apricot yield to a lively, light-bodied palate where juicy fruit sweetness meets a crisp, mouthwatering tartness. Highly drinkable and perfect for warm days.
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