A rich wine full of sweetness, a part of it matured for 18 months in oak casks. The perfect match for rice pudding or a chocolate dessert, figs and plums.
‘Late Bottled’ is produced from Stevns sour cherries grown and harvested in our own orchards – pr
A fairly full-bodied wine made using the French method of leaving wine to rest on the sediment.
RESTING ON LEES
The French term ‘sur lie’ means that wine is left to rest on its sediment, or residual yeast particles, for an extended period. The metho