Uses Nelson Sauvin hops, known for their unique aromatic properties. This craft beer is characterized by an intense bouquet of aromas, dominated by notes of white grapes, gooseberries and citrus, reminiscent of the distinctive characteristics of the Sauvi
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Eter is an IPA with a dense, creamy base made of barley, oats and wheat, fermented with London Ale III yeast, which gave the beer a velvety texture and light aromas of peach and apricot.
The hops use HBC1019, which provides tropical and coconut notes in
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This is is pure passionfruit beer mixed up with real vanilla. Nothing less nothing more.
Style: Double Sour
ABV: 5.5%
Vol: 500ml
Hopped with fresh hops (2025 crop) from New Zealand. This beer features dominant grrapefruit and mandarin flavours, some sweet fruit flavours, including pineapple and lychee from Nectaron hops, some citrus notes from the Motueka. True to the characteristi
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This beer features a delightful berry sour profile. On the palate and in the aroma, you'll discover notes of cherries and blackcurrants, complemented by hints of blackberries and strawberries. A touch of vanilla adds a creamy finish, rounding out the over
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This IPA is characterised by its dank, resinous qualities, complemented by notes of white fruits such as melon and sweet peach.
Style: IPA
ABV: 6%
Vol: 500ml