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A peach gose made with white peach juice, cinnamon, and vanilla. By increasing the salt content compared to usual, it expresses a fuller body. Subtle hints of toasty pie and biscuit enhance the peach flavor. It has a sweet aroma, gentle acidity, and a ref
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A diverse aroma of peach, grape, pineapple, and citrus. A silky mouthfeel from oats and a full body from lactose. Bursting hop flavors in the mouth. A juicy IPA reminiscent of mixed fruits.
Style: IPA
ABV: 7.5%
Vol: 500ml
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A West Coast IPA made solely with New Zealand hops. It features aromas of citrus and grapefruit, along with subtle hints of passion fruit and guava. It has a light mouthfeel and a refreshing bitterness.
Style: NZIPA
ABV: 6.5%
Vol: 500ml
The complex aroma of spices combines with the richness of malt used at double the usual amount. It has a thicker body with a solid sweetness. As in previous years, the spice composition includes vanilla, clove, and cinnamon, though the ratios have been ad
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Introducing one of two special beers crafted for Christmas 2025. This grisette is infused with organic honey and cinnamon basil sourced from a local farm. This light-bodied, crisp, and refreshing beer features delightful layers of herbal, floral, and hon
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Aromas reminiscent of herbs and citrus. Complex flavors and bitterness from a meticulous hop schedule.
Style: DIPA
ABV: 8.5%
Vol: 500ml
A fifth collaboration beer with West Coast Brewing from Shizuoka, Japan. This brew is bursting with hop flavor, featuring Idaho 7 and Riwaka as the primary hops, with additions of Abstrax Quantum hop extracts in Mosaic and Simcoe varieties for some extra