This clean and crisp DDH West Coast IPA boasts a vibrant aroma of grapefruit and stone fruit, courtesy of the hops. This iteration features a slightly altered hop blend, incorporating Southern Cross and Krush alongside the existing Saaz, Chinook, Riwaka,
Collaboration with Inkhorn: Sour IPA Version. The tropical sour I first tasted at Inkhorn left a strong impression, becoming the theme for this brew. We tasted and blended several fruits together, refining the selection. We were already revising the base
Collaboration Hazy IPA with Inkhorn. Their precise brewing, backed by the skills and experience of one of Japan's top breweries, always inspires us and positively influences our own brewing. We're thrilled that this year's collaboration, where we shared o
This is the second collaboration between West Coast Brewing and Totopia, featuring a Hazy Double IPA that adheres to WCB's (Full Hop Alchemist) recipe for malt and yeast. Dry-hopped using Totopia's method, this brew can be seen as Full Hop Alchemist's tak