Products tagged with Stout

Imperial stout brewed with dates, jaggery and vanilla beans. Fermented in open oak-foudres and further oak aged.

Style: Imperial Stout
Vol: 500ml
ABV: 11%

Sometimes - OK, rather often, actually - I find myself asking, "How far can we take it?" Keeping in mind that flavour should be the main objective at all time, the conception of Bumaye was one of those moments. To make it we started out with the baddest i

Beware, this is a BIG beer. Brimming with luscious roasted coffee and chocolate malt flavours which are balanced by a brisk bitterness and bold freshness from the hops.

If you’re feeling politically incorrect try it with your favourite cigar, or a dra

Our groundbreaking series of beers is continued by Bloed, Zweet & Tranen. It’s a combination of English peat smoked malts and another smoked malt from Bamberg, Germany. Anyone who watched Fawlty Towers knows how hard it is to create a lasting peace betwee

Made with the most heavily peated malt in the world from the Bruichladdich distillery. Almost pitch black and opaque, small head. Furiously peated aroma, hiding the malt, licorice and dark chocolate somewhat. Very full bodied, thick mouthfeel, like fluid

This stout looks like soft dookie and some will say it smells and tastes like it too. If you like a thick, creamy and utterly vanillalicious stout you’ll like this one. If you don’t, get yourself something else instead.

Style: Imperial Stout
ABV: 10.4

Boris the Russian Imperial Stout from the cold depths of Mother Russia, cough cough, we mean boom town Perth Western Australia. Boris pours jet black in colour with a tightly packed mocha head and a viscous full body. Boris is brewed using five speciality

Espresso Stout appears a dark brown colour with at least an inch of dense lingering ecru foam. Aromas and flavours are dominated by notes of rich roasted grains, dark coffee beans, bittersweet chocolate, mocha, cocoa, and caramel. Maybe a notch better tha

Lion Rock Oriental Pearl (Oatmeal Stout)

Smooth silkiness, complexity, lingering aftertaste, emphasis on malty sweetness. Filled with licorice, chocolate and coffee aroma without too much bitterness. Makes you feel warm after drinking.

Style: Stout

Dark Arts blends 4 malts and bags of whole hops to deliver a decadently deep and indulgent experience. A luxuriously smooth mouthfeel, is followed by spicy hop notes and full flavours of chocolate, liquorice, blackberries and figs. The finish is rich and

This majestic Gourmet Stout is packed with dark-roast malts and bold coffee tones, as well as maple syrup and vanilla for a rich, smooth maltshake character.
Set in a thick, slick body, this statuesque ensemble is packed with bitter dark malts, offset by

Creamy, dreamy, and velvety smooth. This stout contains real chocolate and vanilla. One sip of this elixir of life and you might also fly to the moon! Pairs well with rich spicy food, Sichuan dishes, and chocolate desserts.

Style: Chocolate Stout

Vo

We bring to you a black thick milk stout called By Udder Means. We wanted to do a stout, that had a thick mouth feel and still a low alcohol percentage. We obtained this by adding a solid amount of lactose in the beer. The yeast strain we used is not capa

First there was Safe Word…then comes our Safe Stout. We packed our 7.7% Stout full of Chokeberries which creates a complex mouthfeel of bitter-sweet sensation. The aroma comes off with hints of dark chocolate and playful tart fruit notes that create an in

Unsurprisingly for a beer from the Young’s stable, Double Chocolate Stout has been recognised as an award-winning brew on several occasions, including: Brewing Industry International Awards Gold Medal Winner 2000, Silver Medal Winner 2002 and Bronze Medal

Imperial stout aged in Heaven Hill Bourbon barrels infused with Raspberry and Cacao Nibs.

Style: Imperial Stout
Vol: 330ml
ABV: 10.1%