Products tagged with Veneto

Sparkling yellow-gold in the glass with aromas of white fruit, almond, and citrus. Very dry and surprisingly smooth. The harmonious and persistent layers mimicking the aromatics and mingling with chamomile, vanilla, and apricot. A clean vein of minerality

Under the leading New Zealand Winemaker Matt Thomson, Alpha Zeta make a range of quality wines, each true to their regional identity, using only grapes sourced from specially selected vineyards in the hills around Verona. This Valpolicella is typically so

Characterized by intense acidity guarantees Prosecco good ability for preservation. Pleasant and consistent structure with a bitter aftertaste enhances its complexity.

Pleasant and complex structure of wine with an almond aftertaste is best combined wi

The delicate nose is reminiscent of almond blossoms and marzipan; good depth of fruit on the palate, nicely balanced by a zingy acidity that enhances its long length.

Varietal: Garganega, Trebbiano di Soave
Vintage: 2016
ABV: 12.5%
Vol: 750ml

This is one of the most significant Valpolicella Superiore in the area and is obtained from the grapes of the Sant’Urbano vineyard, a beautiful hill in the Fumane municipality where the vine seems to find its natural position.
After being carefully selec

Bright, straw yellow colour with a fresh, youthful bouquet with a mineral note adding complexity. On the palate it is well-balanced and clean, with a nice weight of ripe fruit and a crisp finish.

Country: Italy
Varietal: Chardonnay
Year: 2016
Vol: 7

The aroma brings a fragrance of spring flowers, pear and apple, while on the palate, a fine string of bubbles is your first indication of the quality of this Prosecco. The flavor is soft, with a creamy fruitiness that hints of almond. This wine is great a

100% Glera grapes are mechanically harvested within Santome estate in Treviso Prosecco DOC zone. Stainless steel tanks fermentation with no MLF. Yeast is added to allow second fermentation in a pressurized tanks "Charmat method" to create bubbles. Residua

This wine is made from grapes harvested in various vineyards located on hills in the Valpolicella zone (Mezzane and Tregnago hills). Different sources and different grape varieties are important to obtain well-balanced wines with the fine structure that o

The grapes from this wine come from the vineyard ​​”Saomì”, where microclimate and soil are ideal for the cultivation of Glera grape variety.
This well-balanced wine is particularly fresh and its fruit is exalted by a quite lively character.
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