Rauchbier, an old lager styled in the untouched town of Bamberg where people drink it exclusively to this day. our revised recipe brings a beech-fired and softly charred barley, balancing the smoke and caramel to unlock the rich maltiness with a hoppiness
We were inspired to brew this style of beer by the European village breweries whose ales were brewed and delivered fresh to be enjoyed in the pubs of the surrounding local area. Draught Ale is brewed to be served fresh in the many great watering holes jus