This strong, velvety ruby brown beer really is a wolf in sheep's clothing. It is deceptively clean drinking, with a wonderfully complex palate of coffee, bananas and liquorice which rewards you with a long, dry Goldings hop finish.
Style: English Stron
The Struise Black Damnation series is a dark twist of Urban's mind.
His idea was to realize a double dozen ales with the use of Black Albert, over a period of years, that are black as hell, filthy rich in the nose and with massive taste. Black Damnation
The Struise Black Damnation series is a dark twist of Urban's mind.
His idea was to realize a double dozen ales with the use of Black Albert, over a period of years, that are black as hell, filthy rich in the nose and with massive taste. Black Damnation
The Black Damnation series is a dark twist of Urban's mind. His idea was to realize a double dozen ales with the use of Black Albert over a period of several years, that are as black as hell, filthy rich in the nose and with massive taste. Major Tom is a
The Black Damnation series is a dark twist of Urban's mind. His idea was to realize a double dozen ales with the use of Black Albert over a period of several years, that are as black as hell, filthy rich in the nose and with massive taste. Willy is a mass
A deep, dark Imperial Stout, The Abyss has almost immeasurable depth and complexity. Hints of molasses, licorice and other alluring flavors make it something not just to quaff, but contemplate.
As for the great “drink it now or let it age” debate, we s
A deep, dark Imperial Stout, The Abyss has almost immeasurable depth and complexity. Hints of molasses, licorice and other alluring flavors make it something not just to quaff, but contemplate. 50% aged for 12 months in Bourbon, Oregon Oak, & Pinot Noir c
From Wild Workshop’s Foraged range of spontaneous beers, fermented using native Manuka flowers, aged in oak and primed with Manuka honey.
The result is a truly unique wild beer with a pronounced floral aroma, soft acidity and beguilingly herbal honey pal
Cuvee Bleu is a wild co-fermented with premium Victorian Chardonnay grapes for 11 months in stainless & oak, then dosed with whole Australian Blueberries for a further 3+ months.
Expect a roller coaster ride of unique wild ale character & sourness alon
Reserve Saison represents a blend of our most favourite barrels of Saison from a specific year. Every year we make hundreds of barrels of Saison each with its own flavour & aroma thumbprint that identifies them. The Reserve Saison is our opportunity to t
Light body and hopping, emphasizing the unique malty flavor. The subtle aroma of banana and vanilla mingle in your mouth after a while. A session beer with a mild bitter taste.
Style: Wheat ale
ABV: 4.5%
Vol: 330ml
A blend of Danish Wild Ales aged in Amarone barrels for 8 months was selected to pair with amazingly fresh Opal plums.
The Amarone barrels pair perfectly with the flavour of sun kissed plums, low in acidity and high in aroma and flavour, Opal 2020 is
A West Coast IPA, Soundwave carries her drinker to the golden shore of California where craft ale is nectar. She is the driest of Siren’s ales but her resinous finish will you off balance.
Style: IPA
ABV: 5.6%
Vol: 330ml