This wine is made from grapes harvested in various vineyards located on hills in the Valpolicella zone (Mezzane and Tregnago hills). Different sources and different grape varieties are important to obtain well-balanced wines with the fine structure that o
Deep ruby red colour, aroma of cherry jam, vanilla, liquorice, tobacco. Warm, soft flavour, intense tannins.
FOOD PAIRING: Grilled meat, game, mature cheese.
RECOMMENDED TYPICAL DISH: Pastissada with polenta.
IDEAL SERVING TEMPERATURE: 16°C.
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