This wine offers excellent value and with 160,000 bottles produced, it should be easy to find. The 2014 Chianti Classico is 80% Sangiovese, 15% Canaiolo and 5% Syrah, aged in small and large oak barrels for one year. It offers beautifully polished and fin
This wine is produced primarily from Sangiovese and Merlot grapes, harvested and selected from the company’s own vineyards. The fermentation process includes maceration in stainless steel tanks, conducted at a controlled temperature of 25°C for 11 days. A
Chianti Piccini Arancio, characterized by the great success of its unmistakable label, has an intense ruby red colour and a decisive and persistent aroma of ripe red fruit. "It is a well-structured, smooth wine with soft tannins and distinct hints of red