Made from a selection of 28 plants and spices and a blend of white wines and Pineau des Charentes Rouge, hence naturally providing the deep reddish to amber colour.
Bouquet: Well-balanced yet powerful with liquorice,
prune and vanilla flavours, enveloped by chocolate notes.
Palate: Rich and intense with caramel, burnt vanilla and
warm spiced notes, which evolve to a long-lasting finish.